Cook/Chef Full-time and Per-Diem - No Late Nights!

Jobvite, Inc.; Cape Elizabeth (ME); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid time off

Health insurance

401(k) and company match

Career growth

Job summary

Jobvite, Inc. is seeking a dedicated Chef/Cook for a full-time role in a senior living setting. You will prepare meals that meet high culinary standards, collaborate on resident-friendly menus with the Culinary Director, and maintain a clean, compliant kitchen.

Ideal candidates have proven cooking experience in fast-paced kitchens, strong menu planning skills, and a commitment to food safety and quality. Weekend shifts are required, with additional perks and growth opportunities available.

Qualifications

• Experience as a cook or chef in a fast-paced kitchen.
• Ability to plan menus and prepare food using different methods.
• Time management and attention to detail.
• Commitment to high-quality standards.
• Knowledge of food safety rules.

Responsibilities

• Cook food precisely following established standards and guidelines.
• Work closely with the Culinary Director to make menus that residents love.
• Keep the kitchen clean and organized, following health and safety rules.
• Come up with new dishes that residents will enjoy.
• Be professional in all culinary interactions and operations.

Skills

Cooking experience

Menu planning

Food safety

Attention to detail

High standards

Job description

Chef / Cook

Hiring for a full-time Cook, must include some weekend shifts.

Also looking for a per diem associate to pick up hours as needed.

Great benefits!

Where Talent Meets Heartfelt Hospitality

Why Join Our Culinary Family:

We care about our team and offer lots of benefits for your growth and happiness.

• Competitive Compensation: Get paid well for your skills and hard work.
• Flexible Scheduling: Have a flexible schedule that fits your life.
• Time Off: Take breaks with paid holidays, vacation, and personal days.
• Health and Wellness: Stay healthy with good insurance for you and your family.
• Financial Security: Plan for the future with a 401(k) and company match.
• Invested in You: ongoing training and growth opportunities.

Chef / Cook Job Summary

If you love cooking and have high culinary standards - join us in creating delicious dishes that bring joy to our residents.

Responsibilities:

• Cook food precisely following established standards and guidelines.
• Work closely with the Culinary Director to make menus that residents love.
• Keep the kitchen clean and organized, following health and safety rules.
• Come up with new dishes that residents will enjoy.
• Be professional in all culinary interactions and operations.

Qualifications:

• Have experience as a cook or chef in a fast-paced kitchen.
• Know how to plan menus, prepare food, and use different cooking methods.
• Organize time well and pay attention to details.
• Commit to maintaining high-quality standards.
• Know food safety rules and best practices.

Our Culinary team does more than serve meals; we create memories and build connections. Join us and help redefine the culinary experience in Senior Living.

Criminal Background Screening is required.

Live Well, Love Life