Cook- Brookline WIP

Juniper Communities; State College (Centre County); On-site; USD 41,000 - 43,000; Full time

Benefits offered by this job

DailyPay on-demand pay

Medical benefits

Dental benefits

Vision benefits

Retirement with company match

Job summary

Juniper Communities is an employer committed to diversity and opportunity, offering on-demand DailyPay and immediate openings. The role supports the Executive Chef/Dining Services Director in meal prep and delivering exceptional service to residents and visitors.

The position requires a High School Diploma and experience in culinary arts or food service, with knowledge of volume food prep and operating food service equipment. Competitive benefits and a supportive team await.

Qualifications

• High School Diploma and experience in culinary arts or food service.
• Knowledge of volume food preparation.
• Knowledge and ability to operate food service equipment.

Responsibilities

• Prepare meals for residents, associates, and visitors.
• Assist in coordinating effective communication among dining team and resident assistants.
• Work closely with the Connections Director and the Director of Sales and Marketing in planning and implementing special events.
• Maintain necessary records and complete administrative paperwork as required.
• Follow established safety regulations including fire protection, infection control, and equipment safety.

Skills

Volume food preparation

Operate food service equipment

Education

High School Diploma

Job description

Juniper Communities is an EEO Employer - M/F/Disability/Protected Veteran Status

Now offering DailyPay, the ability to be paid on-demand, without waiting until pay day!

HIRING IMMEDIATELY!

Full time position; must be available every other weekend and every other holiday

Starting pay: $20 per hour

Know you belong.

Being diverse and inclusive isn't new to us. These values have been at the heart of our culture for 35 years. We are better because our Associates have unique backgrounds and experiences. We hire the best, empower them to grow, and celebrate all.

Why Juniper?

Whether you're a seasoned leader who is excited to share your expertise or are looking to grow into your first leadership position, Juniper is a wonderful place to connect your passion with purpose.

If you're excited about challenging the status quo of the senior living industry and contributing to an organization that is built on a culture of innovation, Juniper offers rich opportunity for a fulfilling career.

Our team approach, mentorships, and hands-on support from home office leadership provide a foundation for you to succeed and grow in meaningful ways.

Calling All Culinarians That Want To Serve Their Communities By Providing Their Expertise In Senior Living! Juniper Is An Innovative Senior Living Community That Believes In Nurturing The Spirit Of Life - Come Share In Our Experience

• Home by 7:00PM and every other weekend off (Enjoy a work-life balance)
• Safe working conditions, excellent pay, and staff appreciation (You take care of others - so we take care of YOU)
• Full range of benefits - Medical, Dental, Vision, Voluntary, Retirement (with company match) AND SO MUCH MORE!

Role

Assists Executive Chef/Dining Services Director in the preparation of meals and provides excellent customer service.

Responsibilities

Prepare meals for residents, associates, and visitors.

Assist in the coordination of effective communication among dining team and resident assistants.

Work closely with the Connections Director and the Director of Sales and Marketing in the planning and implementation of special events.

Maintain necessary records and complete administrative paperwork as required.

Follow established safety regulations, including fire protection, infection control, and equipment safety.

Requirements

A High School Diploma and experience in culinary arts or food service.

Knowledge of volume food preparation.

Knowledge and ability to operate food service equipment.

Equal Opportunity Employer

#EY91