Cook- Brookline Wellspring

Juniper Communities; State College (Centre County); On-site; USD 22,000 - 31,000; Part time

Benefits offered by this job

Daily pay

Evenings off every other weekend

Benefits: medical, dental, vision

Retirement with company match

Work-life balance

Job summary

Juniper Communities in State College, PA, seeks an Executive Chef/Dining Services aide for a part-time morning shift. You will assist in meal prep for residents and staff, and help coordinate dining team communications with leadership, while ensuring safety and quality standards.

The role offers daily pay, opportunities to grow, and a supportive culture that values diversity and inclusion across 35 years in senior living. Prior culinary or food service experience is required.

Qualifications

• High School Diploma and experience in culinary arts or food service.
• Knowledge of volume food preparation.
• Knowledge and ability to operate food service equipment.

Responsibilities

• Prepare meals for residents, associates, and visitors.
• Assist in coordination of effective communication among dining team and resident assistants.
• Plan and implement special events with leadership.
• Maintain records and complete administrative paperwork as required.
• Follow safety regulations including fire protection, infection control and equipment safety.

Skills

Culinary arts

Food service

Team communication

Education

High School Diploma

Job description

Now Offering Daily Pay!

Part Time; morning shift; must be available every other weekend and every other holiday

Starting pay: $19 per hour

Know you belong.

Being diverse and inclusive isn't new to us. These values have been at the heart of our culture for 35 years. We are better because our Associates have unique backgrounds and experiences. We hire the best, empower them to grow, and celebrate all.

Why Juniper?

Whether you're a seasoned leader who is excited to share your expertise or are looking to grow into your first leadership position, Juniper is a wonderful place to connect your passion with purpose.

If you're excited about challenging the status quo of the senior living industry and contributing to an organization that is built on a culture of innovation, Juniper offers rich opportunity for a fulfilling career.

Our team approach, mentorships, and hands-on support from home office leadership provide a foundation for you to succeed and grow in meaningful ways.

Calling all culinarians that want to serve their communities by providing their expertise in Senior Living! Juniper is an innovative senior living community that believes in nurturing the spirit of life - come share in our experience:

• Home by 7:00PM and every other weekend off (Enjoy a work-life balance)
• Safe working conditions, excellent pay, and staff appreciation (You take care of others - so we take care of YOU)
• Full range of benefits - Medical, Dental, Vision, Voluntary, Retirement (with company match) AND SO MUCH MORE!

Role:

Assists Executive Chef/Dining Services Director in the preparation of meals and provides excellent customer service.

Responsibilities:

• Prepare meals for residents, associates, and visitors.
• Assist in the coordination of effective communication among dining team and resident assistants.
• Work closely with the Connections Director and the Director of Sales and Marketing in the planning and implementation of special events.
• Maintain necessary records and complete administrative paperwork as required.
• Follow established safety regulations, including fire protection, infection control, and equipment safety.

Requirements:

• A High School Diploma and experience in culinary arts or food service.
• Knowledge of volume food preparation.
• Knowledge and ability to operate food service equipment.

Equal Opportunity Employer

#EY61