Enable job alerts via email!

Cook - Bar Dough (DIA)

Paradies Lagardère

Denver (CO)

On-site

USD 10,000 - 60,000

Full time

7 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Paradies Lagardère, un fournisseur primé dans les aéroports, recherche un Cuisinier à Denver. Ce poste à temps plein exige une préparation d'aliments respectant les normes de sécurité, avec des opportunités de carrière et un environnement de travail agréable. Les candidats doivent être passionnés et prêts à faire une différence.

Benefits

Medical Benefits
Company Paid Time Off
401K Program
Merchandise and dining discounts
Transportation assistance

Qualifications

  • Préparation alimentaire selon les recettes.
  • Connaissance des normes de sécurité alimentaire.
  • Capacité à utiliser des équipements de cuisine.

Responsibilities

  • Prépare et cuisine des aliments selon les normes de l'entreprise.
  • Respecte les pratiques de sécurité alimentaire et de nettoyage.
  • Réapprovisionne régulièrement les fournitures de cuisine.

Skills

Food safety
Food preparation
Sanitation practices

Education

High school diploma or equivalent

Job description

2 days ago Be among the first 25 applicants

Your career deserves... MORE OPPORTUNITIES

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

  • Career advancement opportunities
  • Fun Work Environment
  • Medical Benefits
  • Company Paid Time Off
  • Premium pay for Worked Holidays
  • 401K Program
  • On-line Learning system
  • Associate recognition Programs
  • Merchandise and dining discounts
  • Transportation and parking space assistance

How You Can Make a Difference

  • Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
  • As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
  • Food preparation at 100% recipe adherence. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.
  • Follow production prep list and keep accurate records to accurately. Requisition supplies and equipment as needed.
  • Ability to use knives, slicers, and kitchen equipment efficiently and safely.
  • Wash, slice, and peel items on prep list.
  • Follow recipes.
  • Store prepared food items safely and ensure they are properly date labeled.
  • Follow all brand standards including those related to food safety, sanitation, operational excellence, or guest satisfaction.
  • Practices excellent food safety and sanitation practices. Accountable for compliance with all local, state, federal laws and regulation including those relating to food safety.
  • Regularly restocks all kitchen supplies and food items required for service.
  • Assist with ordering and planning food supplies, as directed by the supervisor.
  • Reports necessary equipment repair and maintenance to management.
  • Monitor proper rotation and dating of prepped food items and storage areas.
  • Maintain a clean and organized work environment that is free of safety hazards.
  • Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

Hourly Rate: $24.50

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Retail and Restaurants

Referrals increase your chances of interviewing at Paradies Lagardère by 2x

Get notified about new Cook jobs in Denver, CO.

Baker - Dunkin' Donuts - Denver Final Approach
Prep / Line Cook - Wild Finch @ The Springs Resort

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Cook - Bar Dough (DIA)

Paradies Lagardère

Denver

On-site

USD 10,000 - 60,000

30+ days ago

Cook - Bar Dough (DIA)

Paradies Na

Denver

On-site

USD 30,000 - 40,000

30+ days ago

Cook - Bar Dough (DIA)

Paradies Lagardère - Retail

Denver

On-site

USD 10,000 - 60,000

30+ days ago

Cook - Bar Dough (DIA)

Paradies Lagardere

Denver

On-site

USD 30,000 - 40,000

30+ days ago