Cook at The Mailroom

Mailroom

Clarksville (TN)

On-site

USD 19,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Health Insurance
Flexible Scheduling
Career Development
Discount on food

Job summary

The Mailroom in Clarksville, TN is hiring for a Cook to join a fast-paced, full-service team. The role emphasizes accurate preparation, proper portioning, and high standards of food quality and presentation.

We offer above-market pay for experience, full-time hours, health insurance, flexible scheduling, and opportunities for career development as we promote from within.

Qualifications

  • 2-3 years experience in casual dining
  • Knife skills, range of cooking methods
  • Attention to detail
  • Cleanliness and organization is important to you
  • Use correct tools to prepare all items in accordance with our recipes, plate presentation, and specifications
  • Maintain clean area by following sanitation and safety standards
  • Ensure product quality, quantity, appearance, and temperature.
  • Set up equipment, verification of stock, managing food orders

Skills

Knife skills
Attention to detail
Cleanliness
Sanitation and safety standards
Food preparation
Plate presentation
Stock management
Food orders

Job description

# Cook at The MailroomHot JobCLARKSVILLE, TN 37040## OverviewSalary Range$14.00 - $18.00 Hourly## Description**The Mailroom is now hiring cooks!**The team at the Mailroom cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and support they need to advance their careers as restaurateurs and business people. We have a long track record of promoting within. The majority of our managers have worked their way into their positions. Former line cooks, hostesses, bartenders, and servers now run their own kitchens and restaurants. Whether you’re interested in working through college or developing a career in the hospitality industry, apply now and let’s connect.**What we're looking for in a Cook*** 2-3 years experience in casual dining* Knife skills, range of cooking methods* Attention to detail* Cleanliness and organization is important to you* Use correct tools to prepare all items in accordance with our recipes, plate presentation, and specifications* Maintain clean area by following sanitation and safety standards* Ensure product quality, quantity, appearance, and temperature.* Set up equipment, verification of stock, managing food orders**Physical Requirements of a Cook**• Able to lift 25-50 lbs. • Exert fast-paced mobility for periods up to 8 hours in length**What can we offer you?*** Enjoy the benefits of a fast-paced, full-service environment* Advance your career with training for all positions* We promote from within!* Above market pay for great experience**Benefits:*** Health Insurance* Flexible Scheduling* Career Development* Discount on food!*Equal Oppurtunity Employer*
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