Cook- $500 sign on bonus

The Avalon of Lewis Center; Lewis Center (OH); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Health benefits

Life insurance

PTO/sick time

Holiday pay

Free staff meal

Employee recognition program

Job summary

The Avalon of Lewis Center is hiring a hospitality-focused Cook for full-time, hands-on cooking in the Community Culinary Services Department in Lewis Center, OH. We offer competitive pay and benefits, with open interviews several days a week and a $500 sign-on bonus after 90 days.

Responsibilities include maintaining cleanliness and quality, following nutritional criteria, and assisting with meal service and ware washing while engaging with residents in a warm, professional manner.

Qualifications

• High school diploma required.
• Minimum of one year restaurant/senior living or equivalent cooking experience.

Responsibilities

• Exemplify cleanliness, sanitation and organizational standards.
• Adhere to food quality, appearance and presentation standards at all times.
• Produce and serve menu cycle programs meeting nutritional criteria and local regulations.
• Demonstrate cooking speed, accuracy and efficiency.
• Assist with serving meals and ware washing as necessary.
• Visit residents to evaluate food service quality and adjust operations accordingly.
• Represent the community in a warm, inviting manner to support marketing and occupancy.

Skills

Hospitality focus

Customer service

Teamwork

Education

High school diploma

Job description

When you work at The Avalon of Lewis Center, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!

The Avalon of Lewis Center is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and cleanliness at all times.

OPEN INTERVIEWS EVERY WEDNESDAY, SATURDAY, AND SUNDAY 10AM-12PM!

$500 sign on bonus for fulltime workers after 90 days!

Benefits are available and vary by employment status. Some benefits offered are:

• Eligible for health benefits on the first of the month following 30 days of continuous employment!
• Life insurance
• PTO/ sick time off
• Holiday pay
• Free meal for staff
• Employee Recognition Program

Here are a few of the daily responsibilities of a Line Cook:

• Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
• Responsible for adhering to food quality, appearance and presentation standards at all times.
• Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
• Exhibit cooking standards of speed, accuracy, and efficiency.
• Demonstrate knowledge in all areas of cooking preparation and production.
• Assist with serving of meals and ware washing as necessary.
• Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
• Represent the community in a warm and inviting manner, which creates a positive marketing environment.
• Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.

Here are a few of the qualifications we need you to have:

• High school diploma
• Minimum of one year restaurant/senior living or equivalent cooking experience

Pay range $18-$20

We're actively seeking candidates who not only resonate with our hospitality promises but also embody them in every interaction:

• We greet you warmly, by name and with a smile.
• We treat everyone with courteous respect.
• We anticipate your needs and act accordingly.
• We listen and respond enthusiastically in a timely manner.
• We hold ourselves and one another accountable.
• We make you feel important.
• We embrace and value our differences.
• We ask, "Is there anything else I can do for you?"
• We maintain high levels of professionalism, both in conduct and appearance, at all times.
• We pay attention to details.

EEO Employer & Drug-free Workplace

#nonclinical

Job Info

• Job Schedule Full time
• Locations 8875 Green Meadows Dr N, Lewis Center, OH, 43035, US