Cook- $500 sign on bonus

Rose Senior Living Carmel

Lewis Center (OH)

On-site

USD 25,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Health benefits
Life insurance
PTO / sick time
Holiday pay
Free staff meals
Employee Recognition Program

Job summary

The Avalon of Lewis Center in Lewis Center, OH is recruiting a hospitality-focused Line Cook to join our team, handling full-scope production cooking in the Community Culinary Services Department and upholding high standards of cleanliness and quality in all meals served. Open interviews are held every Wednesday, Saturday, and Sunday from 10am to 12pm.

A $500 sign-on bonus is offered for full-time staff after 90 days, with pay range of $18–$20 per hour.

Qualifications

  • High school diploma required.
  • Minimum of one year restaurant/senior living or equivalent cooking experience required.

Responsibilities

  • Exemplify community standards of cleanliness, sanitation and organizational practices.
  • Adhere to food quality, appearance and presentation standards at all times.
  • Prepare and serve menu cycle programs compliant with dietary criteria and policies.
  • Demonstrate speed, accuracy, and efficiency in cooking preparations.
  • Maintain knowledge of cooking preparation and production areas.
  • Assist with serving meals and ware washing as needed.
  • Interact with residents to evaluate food service quality and adjust operations accordingly.
  • Represent the community warmly to support marketing and occupancy goals.

Skills

Cooking

Education

High school diploma

Job description

When you work at The Avalon of Lewis Center, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

The Avalon of Lewis Center is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and cleanliness at all times.

OPEN INTERVIEWS EVERY WEDNESDAY, SATURDAY, AND SUNDAY 10AM-12PM!

$500 sign on bonus for fulltime workers after 90 days!

Benefits are available and vary by employment status. Some benefits offered are:
  • Eligible for health benefits on the first of the month following 30 days of continuous employment!
  • Life insurance
  • PTO/ sick time off
  • Holiday pay
  • Free meal for staff
  • Employee Recognition Program
Here are a few of the daily responsibilities of a Line Cook:
  • Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
  • Responsible for adhering to food quality, appearance and presentation standards at all times.
  • Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
  • Exhibit cooking standards of speed, accuracy, and efficiency.
  • Demonstrate knowledge in all areas of cooking preparation and production.
  • Assist with serving of meals and ware washing as necessary.
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment.
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.
Here are a few of the qualifications we need you to have:
  • High school diploma
  • Minimum of one year restaurant/senior living or equivalent cooking experience

Pay range $18-$20

We're actively seeking candidates who not only resonate with our hospitality promises but also embody them in every interaction:

  • We greet you warmly, by name and with a smile.
  • We treat everyone with courteous respect.
  • We anticipate your needs and act accordingly.
  • We listen and respond enthusiastically in a timely manner.
  • We hold ourselves and one another accountable.
  • We make you feel important.
  • We embrace and value our differences.
  • We ask, "Is there anything else I can do for you?"
  • We maintain high levels of professionalism, both in conduct and appearance, at all times.
  • We pay attention to details.

EEO Employer & Drug-free Workplace

#nonclinical

Job Info
  • Job Identification 38700
  • Posting Date 08/04/2026, 08:51 PM
  • Job Schedule Full time
  • Locations 8875 Green Meadows Dr N, Lewis Center, OH, 43035, US
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