Cook 3 - La Hiki

Four Seasons Hotels and Resorts; Honolulu (HI); On-site; USD 39,000 - 55,000; Full time

Benefits offered by this job

401k contribution after 30 days

Medical, Dental, Vision via Kaiser orH

Complimentary & Employee Discounted 住宿

Complimentary onsite parking

Complimentary meals

Job summary

Four Seasons Resort O\'ahu at Ko Olina is seeking a Full Time Cook 3 - La Hiki to join our culinary team. The Cook 3 will assist in the preparation, execution and production of high-quality dishes across resort outlets, reporting to the Chef de Cuisine - La Hiki and supporting a dynamic service-driven environment.

Ideal candidates bring a culinary degree, at least 6 months of relevant experience, and proficiency in English; familiarity with local, Asian, or Italian cuisines is a plus.

Qualifications

• Candidate must be fluent in English, both verbal and written.
• Culinary degree
• Candidates should have at least 6 months previous experience in a similar environment.
• Knowledge and experience of local, Asian and/or Italian cuisine.
• Must be able to lift 50lbs and stand for long periods of time.
• Service Passion
• Requires attention to detail and problem-solving skills.
• Successful candidates must possess legal work authorization in the United States.

Responsibilities

• Responsible for the preparation, execution, and production of food in various outlets in the resort.

Skills

English fluency

Customer service

Food preparation

Education

Culinary degree

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure. Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre.

Full Time Cook 3 - La Hiki

The Cook 3 - La Hiki reports to the Chef de Cuisine - La Hiki and is responsible for the preparation and execution of food in the designated outlet/area of the Resort. We have multiple positions at this level available within the different outlets of the resort.

We are looking for an energetic, experienced customer service professional with excellent interpersonal skills, ability to multitask, have a passion for service and hospitality. Applicants will be a willing team player, comfortable with computer systems, and willing to accept assignments on as need basis, in order to promote teamwork. Flexibility to work early mornings, evenings, weekends and holidays.

What you will do:

Responsible for the preparation, execution, and production of food in various outlets in the resort.

What you will bring:

• Candidate must be fluent in English, both verbal and written.
• Culinary degree
• Candidates should have at least 6 months previous experience in a similar environment
• Knowledge and experience of local, Asian and/or Italian cuisine.
• Must be able to lift 50lbs and stand for long periods of time.
• Service Passion
• Requires attention to detail and problem-solving skills
• Successful candidates must possess legal work authorization in the United States.

What we offer:

• 401k Contribution available after first 30 days
• Medical, Dental, & Vision via Kaiser or HMSA
• Complimentary & Employee Discounted Accommodation at other Four Seasons Hotels and Resorts
• Complimentary Onsite Parking
• Complimentary Meals

Pay:

$33.47 per hour

About Four Seasons Resort O'ahu at Ko Olina

On Oahu’s sunny western coast – wild, rugged and conveniently close to Honolulu and Waikiki Beach – Four Seasons Resort O’ahu at Ko Olina balances a classic Hawaiian style with one‑of‑a‑kind luxury. Chic and light‑filled with vast ocean views, our 370 accommodations provide a personal sanctuary in this all‑encompassing Hawaiian luxury beach resort. Restaurants and bars are infused with the magnetic energy of Ko Olina. Guests have the opportunity to splash into lively pools and lagoons, with numerous water sports right off the Resort’s own beach. They are also able to play tennis and golf, then relax in the Spa – wrapped in the effortless elegance of Four Seasons.

Four Seasons is an Equal Opportunity, Affimative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal