Cook (26-27 school year)

Young World Physical Education; San Angelo (TX); On-site; USD 17,578 - 26,367; Full time

Job summary

Young World Physical Education is seeking a Cook for the 2026-2027 school year in San Angelo, Texas. This position is vital for preparing and serving food while maintaining high sanitation standards in a dynamic kitchen environment.

The ideal candidate will need to follow menu requirements, manage food quantities, and ensure safety practices are upheld. A high school diploma and ability to work in a team are preferred. This is a full-time position with a starting hourly salary of $12.76, with the potential to earn up to $19.14.

Qualifications

• Ability to operate large and small kitchen equipment and tools.
• No prior experience required.

Responsibilities

• Prepare quality food according to planned menu.
• Maintain a clean and organized storage area.
• Promote teamwork and positive interaction with fellow staff members.

Skills

Ability to follow verbal instructions

Understanding of food preparation and safety instructions

Working knowledge of kitchen equipment

Basic math skills

Education

High school diploma or GED, preferred

Tools

Large kitchen equipment

Small kitchen equipment

Electric slicer

Dishwasher

Job description

Cook (26-27 school year)

San Angelo ISD FOOD SERVICE - San Angelo, Texas Open in Google Maps

This job is also posted in San Angelo Independent School District

Job Details

• Job ID: 5637632
• Application Deadline: Posted until filled
• Posted: Apr 10, 2026 5:00 AM (UTC)
• Starting Date: To Be Determined

Job Description

POSITION TITLE: Cook

EXEMPTION STATUS: Non-exempt

REPORTS TO: Child Nutrition Manager

TERMS OF EMPLOYMENT: 9 months; 2026-2027 school year

HOURLY SALARY RANGE: Minimum $12.76, Midpoint $15.95, Maximum $19.14

Primary Purpose:

Prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices.

Qualifications:

• Education/Certification: High school diploma or GED, preferred
• Special Knowledge/Skills: Ability to follow verbal instructions; ability to understand food preparation and safety instructions; working knowledge of kitchen equipment and food production procedures; ability to operate large and small kitchen equipment and tools; basic math skills
• Experience: None

Major Responsibilities and Duties:

Food Preparation and Serving:

• Prepare quality food according to a planned menu of tested, uniform recipes.
• Serve food according to meal schedules, department policies, and procedures.
• Practice and promote portion control and proper use of leftovers.
• Assist with storage and handling of food items and supplies.

Safety and Sanitation:

• Maintain a clean and organized storage area.
• Follow established procedures to meet high standards of cleanliness, health, and safety.
• Operate tools and equipment according to prescribed safety standards.
• Keep garbage collection containers and areas neat and sanitary.
• Maintain personal appearance and hygiene.
• Correct unsafe conditions in work area and report any conditions that are not correctable to supervisor immediately.

Other:

• Handle and record cashier functions accurately.
• Maintain daily food preparation records.
• Promote teamwork and positive interaction with fellow staff members.
• Participate in staff development training programs, staff meetings, and special events as assigned.

Mental Demands/Physical Demands/Environmental Factors:

• Tools/Equipment Used: Large and small kitchen equipment, including electric slicer, mixer, pressure steamer, sharp cutting tools, oven, dishwasher, and food utility cart
• Posture: Continual standing, walking; frequent kneeling/squatting, bending/stooping, pushing/pulling, twisting, climbing
• Motion: Frequent repetitive hand motions, wrist flexion/extension
• Lifting: Lifting and carrying up to 30 pounds without assistance, 30-55 pounds with assistance, and more than 55 pounds with appropriate assistance
• Environment: Moderate exposure to extreme hot and cold temperatures
• Mental Demands: Maintain emotional control under stress, work with frequent interruptions

Position Type: Full-Time

Job Requirements

• Citizenship, residency or work visa required

Contact Information

• Human Resource , Human Resources
• 1621 University Ave.
• San Angelo ISD Administration Building,
• San Angelo, Texas 76904
• Phone: [phone]
• Email: [e-mail]