Cook - $17/hr.

Portillo's; Katy (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking enthusiastic cooks to join their team in a vibrant kitchen environment. This role involves preparing delicious menu items while maintaining high standards of quality and sanitation. Team members will enjoy a supportive atmosphere that encourages growth and collaboration. With flexible schedules, daily pay options, and a variety of benefits, this position offers a fantastic opportunity for culinary enthusiasts looking to enhance their skills and career. Join a company that values family, greatness, energy, and fun!

Benefits

Flexible schedules

Free shift meals

Opportunities for career growth

Educational benefits

Discounts on services and products

Employee Assistance Program

Daily Pay option

Monthly Team Member appreciation events

Health insurance options

401(k) with company match

Qualifications

• Ability to prepare classic menu items and maintain quality standards.
• Strong teamwork skills to collaborate with colleagues.

Responsibilities

• Prepare menu items while adhering to quality and sanitation standards.
• Collaborate with team members to serve guests efficiently.

Skills

Culinary Skills

Team Collaboration

Time Management

Sanitation Standards

Job description

Job Description:

At Portillo’s, we strive to create lifelong memories for both our guests and our Team Members by providing a safe, welcoming workplace that embodies our Values of Family, Greatness, Energy, and Fun.

Cook / Kitchen responsibilities include:

1. Learn to prepare our classic menu items such as Italian Beef, Burgers, Hot Dogs, Fries, and more.
2. Prepare fresh vegetables, sauces, and other ingredients following provided recipes, maintaining quality and sanitation standards.
3. Contribute to a fun and engaging environment while keeping your station clean and organized.
4. Work collaboratively with team members to serve guests efficiently.
5. Operate with a sense of urgency to manage long lines effectively.
6. Monitor food portions and levels throughout your shift, enhancing your culinary knowledge as you go.

What’s in it for you?

The pay rate for this role is $17 per hour, with additional incentives such as:

• $2/hour extra for hours worked after 11 pm, in temperatures below 33°F, and $3/hour on holidays*
• Flexible schedules
• Free shift meals
• Opportunities for career growth
• Educational benefits
• Discounts on various services and products
• Access to counseling and support through our Employee Assistance Program (EAP)
• Daily Pay option to access your earnings when needed
• Monthly Team Member appreciation events

Full-time employees (30+ hours/week) are eligible for additional benefits including:

• Health insurance options with mental health coverage, dental, and vision plans
• Flexible time off
• 401(k) with company match
• Paid life insurance
• Employee Stock Purchase Plan (must have 1 year of employment with at least 20 hours/week on average)
• Flexible Spending Accounts for healthcare and dependent care
• Voluntary benefits such as pet insurance and critical illness coverage

We encourage Military Veterans to apply.

Note: The above statements describe the general nature of the work. Duties may evolve with business needs, and additional responsibilities may be assigned as necessary.