Cook

Geisinger; Wilkes-Barre (Luzerne County); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Healthcare benefits from day one

Vision and dental coverage

Collaborative work atmosphere

Job summary

A healthcare organization located in Luzerne County is seeking a Food Service Worker who will prepare meals for patients and maintain strict quality and sanitation standards. Ideal candidates should have at least 2 years of food service experience and a high school diploma or equivalent. This role includes full healthcare benefits from day one and promotes collaboration and a diverse workforce.

Qualifications

• Minimum of 2 years-Food Service experience preferred.

Responsibilities

• Prepares breakfast, lunch and dinner foods using standardized recipes.
• Documents preparation and usage of food according to established standards.
• Maintains all quality, safety, and sanitation standards.

Skills

Communication

Food And Nutrition Services

Education

High School Diploma or Equivalent (GED)

Job description

Location

Geisinger Wyoming Valley (GWV)

Shift

Days (United States of America)

Scheduled Weekly Hours

40

Worker Type

Regular

Exemption Status

No

Job Summary

Prepares food for patients, employees, visitors and special functions. Maintains a customer service approach at all times when fulfilling responsibilities.

Job Duties

• Prepares breakfast, lunch and dinner foods using standardized recipes and methods of preparation.
• Documents preparation and usage of food according to established standards.
• Maintains all quality, safety, and sanitation standards making sure all items are wrapped and stored and labeled properly during all phases of production.

Work is typically performed in an office environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job.

Position Details

Education

High School Diploma or Equivalent (GED)- (Preferred)

Experience

Minimum of 2 years-Food Service (Preferred)

Certification(s) and License(s)

None mentioned

Skills

Communication, Food And Nutrition Services

OUR PURPOSE & VALUES

Everything we do is about caring for our patients, our members, our students, our Geisinger family and our communities.

• KINDNESS: We strive to treat everyone as we would hope to be treated ourselves.
• EXCELLENCE: We treasure colleagues who humbly strive for excellence.
• LEARNING: We share our knowledge with the best and brightest to better prepare the caregivers for tomorrow.
• INNOVATION: We constantly seek new and better ways to care for our patients, our members, our community, and the nation.
• SAFETY: We provide a safe environment for our patients and members and the Geisinger family.

We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners. Perhaps just as important, we encourage an atmosphere of collaboration, cooperation and collegiality.

We know that a diverse workforce with unique experiences and backgrounds makes our team stronger. Our patients, members and community come from a wide variety of backgrounds, and it takes a diverse workforce to make better health easier for all. We are proud to be an affirmative action, equal opportunity employer and all qualified applicants will receive consideration for employment regardless to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.