Cook

Crestview Management, LLC; West Chester Township (OH); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Health Insurance and Dental

Life Insurance

Disability Insurance

Vision Insurance

401(k) with company match

Paid Time Off

Hotel discounts

Job summary

Crestview Management, LLC is seeking an experienced cook to join our kitchen team in Ohio. You will prepare and cook a range of dishes, ensuring quality and attractive presentation while adhering to safety standards.

The role requires flexibility to work evenings, weekends, and holidays as needed, with opportunities for growth and benefits support. The position emphasizes teamwork, accurate recipe execution, and maintaining clean, organized workspaces in a fast-paced hospitality setting.

Qualifications

• Proven experience as a cook.
• Knowledge of cooking techniques and methods.
• Ability to follow recipes and menu specifications.
• Excellent communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Flexibility to work evenings, weekends and holidays as needed.
• High school diploma or equivalent.

Responsibilities

• Prepare and cook a variety of dishes according to recipes and menu specifications.
• Ensure that all meals are prepared to the highest standard and presented attractively.
• Ensure that all food is stored, handled, and prepared in accordance with food safety regulations.
• Monitor food stock levels.
• Clean and maintain kitchen equipment and work areas.
• Collaborate with other kitchen staff to ensure that all meals are prepared and served on time.

Skills

Proven experience as a cook

Cooking techniques

Follow recipes

Communication and teamwork

Fast-paced environment

Flexible schedule

Education

High school diploma or equivalent

Job description

Job Description

We are seeking a skilled and experienced cook to join our team. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring that all meals are prepared to the highest standard and presented in an attractive manner.

Responsibilities:

• Prepare and cook a variety of dishes according to recipes and menu specifications.
• Ensure that all meals are prepared to the highest standard and presented in an attractive manner.
• Ensure that all food is stored, handled, and prepared in accordance with food safety regulations.
• Monitor food stock levels.
• Clean and maintain kitchen equipment and work areas.
• Collaborate with other kitchen staff to ensure that all meals are prepared and served on time.

Requirements:

• Proven experience as a cook
• Knowledge of cooking techniques and methods
• Ability to follow recipes and menu specifications.
• Excellent communication and teamwork skills
• Ability to work in a fast-paced environment.
• Flexibility to work evenings, weekends, and holidays as needed.
• High school diploma or equivalent

Benefits and Pay:

$18.50-$22.00

We offer a competitive wage, Health and Dental Insurance, company paid Life Insurance, Short Term andLong-Term Disability Insurance, Vision, Critical Illness, Accidental, 401(k) and company match, Paid TimeOff (PTO), free hotel rooms and hotel discounts.