Cook

Pinnacle Dietary Global; Wayne (NJ); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Competitive salary

Benefits package

Opportunities for professional growth

Supportive work environment

Job summary

Pinnacle Dietary Global is seeking a skilled Cook for Avalon Rehab & Care Center in Wayne, NJ. This role involves preparing and serving nutritious meals while ensuring high food quality and safety standards.

Candidates are preferred to have experience in a culinary role, with long-term care experience being advantageous. This position offers a competitive salary and benefits, along with a supportive environment that encourages professional development and community service.

Qualifications

• Experience as a cook or in a related culinary role.
• Long term care experience preferred.
• Ability to lift up to 50 pounds and stand for extended periods of time.
• Excellent communication and teamwork skills.
• Ability to work flexible schedules, including evenings and weekends.

Responsibilities

• Prepare and cook menu items according to recipes and dietary guidelines.
• Monitor food temperatures and ensure food is served at safe temperatures.
• Maintain a clean and organized kitchen environment, adhering to company standards and food safety guidelines.
• Restock supplies and inventory as needed.
• Collaborate with other kitchen staff to ensure efficient and timely meal service.
• Maintain high levels of customer satisfaction through excellent food quality and presentation.

Skills

Cooking

Teamwork

Communication

Job description

Cook

We are seeking a skilled and enthusiastic Cook to join our team at Avalon Rehab & Care Center in Wayne, NJ. As a Cook with our company, you will play a vital role in preparing and serving delicious and nutritious meals to our residents. If you have a passion for cooking and a desire to make a difference in the lives of others, we encourage you to apply for this rewarding opportunity.

Cook Responsibilities:

• Prepare and cook menu items according to recipes and dietary guidelines


• Monitor food temperatures and ensure food is served at safe temperatures


• Maintain a clean and organized kitchen environment, adhering to company standards and food safety guidelines


• Restock supplies and inventory as needed


• Collaborate with other kitchen staff to ensure efficient and timely meal service


• Maintain high levels of customer satisfaction through excellent food quality and presentation

Cook Requirements:

• Experience as a cook or in a related culinary role


• Long term care experience refered


• Ability to lift up to 50 pounds and stand for extended periods of time


• Excellent communication and teamwork skills


• Ability to work flexible schedules, including evenings and weekends

What We Offer:

• Competitive salary and benefits package


• A dynamic and supportive work environment


• Opportunities for professional growth and development


• A sense of fulfillment and purpose in serving our residents and community