Cook

Primrose Retirement Communities; Wasilla (AK); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive Pay

Paid Time Off (PTO)

401(k) with Generous Company Match

Company-Paid Life Insurance

Employee Assistance Program (EAP)

Early Access to Earned Wages

Job summary

Primrose Retirement Communities is seeking dedicated cooks to prepare nutritious meals and contribute to a pleasant dining environment for residents. You will uphold food safety standards and support overall wellbeing through quality service.

The role offers full-time or part-time opportunities with days, evenings, or rotating shifts, in a caring retirement community setting.

Qualifications

• Kitchen and menu execution experience.
• Experience with multiple cooking methods.
• Sanitation certified or able to obtain within 30 days of hire.
• Ability to work weekend and holiday rotations.
• Basic computer skills.
• Strong communication and organizational skills.

Responsibilities

• Prepare and serve nutritious meals.
• Maintain food safety standards.
• Help create an enjoyable dining experience that supports residents' health and well-being.

Skills

Kitchen and menu execution

Multiple cooking methods

Sanitation certification

Weekend/holiday rotations

Basic computer skills

Communication and organization

Job description

Full-Time or Part-Time Opportunities | Days, Evenings, or Rotating Available

Meaningful Work, With People at the Center

At Primrose Retirement Communities , we've been enriching the lives of seniors for more than 30 years through exceptional care and meaningful connections. We're looking for dedicated Cooks who are passionate about preparing quality meals and making a difference every day.

In this role, you'll prepare and serve nutritious meals, maintain food safety standards, and help create an enjoyable dining experience that supports residents' health and well-being.

What We Offer

• Competitive Pay
• Paid Time Off (PTO)
• 401(k) with Generous Company Match
• Company-Paid Life Insurance
• Employee Assistance Program (EAP)
• Early Access to Earned Wages

Qualifications

• Kitchen and menu execution experience
• Experience with multiple cooking methods
• Sanitation certified or able to obtain within 30 days of hire
• Ability to work weekend and holiday rotations
• Basic computer skills
• Strong communication and organizational skills