Cook

Cima Senior Living; Sugar Land (TX); On-site; USD 19,286 - 24,796; Full time

Benefits offered by this job

Medical, dental and vision insurance

Health Savings & Flexible Spending

Life/AD&D Insurance

Short- & Long-Term Disability

Accident, Cancer, Critical Illness, &H

Employee Assistance Program

Perks at Work Discount Program

Job summary

The Reserve at First Colony Assisted Living and Memory Care in Sugar Land, TX is seeking a full-time cook to prepare and serve meals for residents, following standardized recipes and safety standards.

We require at least 1 year of fast-paced kitchen experience; senior living experience is preferred. You must be able to stand long hours and lift up to 50 pounds; flexibility for weekends and holidays is required.

Qualifications

• 1 year of experience in a fast-paced, commercial kitchen setting.
• Senior Living experience preferred.
• Must be 18 years of age or older.
• Ability to stand for long periods, lift up to 50 pounds, bend and reach as required.

Responsibilities

• Prepare and serve meals according to standardized recipes and quality standards.
• Maintain kitchen cleanliness and follow health department regulations.
• Work with team members to ensure resident satisfaction.
• Cross-train in other dining service roles to support operations.
• Excel in a fast-paced culinary environment with attention to detail.

Skills

Fast-paced kitchen experience

Job description

Start a new career as a Cook at The Reserve at First Colony Assisted Living and Memory Care!

• Competitive Pay: $16.00 per hour based on experience
• Flexible Schedule: Full-Time, swing shift, weekend and holiday rotations required.
• Supportive Team: We value our employees as much as our residents.
• Quick Hiring: Apply today and hear back within 48 hours.

What You’ll Do

• Prepare and serve meals according to standardized recipes and quality standards.
• Maintain kitchen cleanliness and follow all health department regulations.
• Work with fellow team members to ensure resident satisfaction.
• Cross‑train in other dining service roles to support overall department operations.
• Excel in a fast‑paced culinary environment while maintaining attention to detail.

What You’ll Need

• 1 year of experience in a fast‑paced, commercial kitchen setting required.
• Senior Living experience preferred.
• Must be 18 years of age or older.
• Ability to stand for long periods, lift up to 50 pounds, bend, and reach as required.

Benefits Available to You

• Medical, dental and vision insurance.
• Health Savings & Flexible Spending Accounts.
• Life/AD&D Insurance.
• Short- & Long‑Term Disability.
• Accident, Cancer, Critical Illness, & Hospital Indemnity Insurance.
• Employee Assistance Program.
• Perks at Work Discount Program.

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.