Cook

Ryders Health Management; Stratford (CT); On-site; USD 21,000 - 26,000; Full time

Job summary

Lord Chamberlain Nursing and Rehabilitation Center in Stratford, CT is seeking a dedicated Cook to join our dining team. You will prepare and serve breakfast, lunch, and dinner for residents, create a variety of menu items, including vegetarian options, and ensure meals are plated attractively and on time.

We emphasize safety, sanitation, and teamwork: maintain a clean kitchen, restock supplies, assist with meal delivery, and collaborate with the dietary team on special events.

Qualifications

• High school diploma or equivalent is required.
• Zero years of experience required with willingness to learn and grow with the team.
• Good attention to detail and organizational skills.
• Ability to lift up to 50 pounds and stand for long periods.

Responsibilities

• Prepare and cook a wide range of menu items for residents, including breakfast, lunch, and dinner.
• Maintain a clean, organized kitchen and adhere to sanitation and safety standards.
• Restock and inventory kitchen supplies and ingredients.
• Assist with food service and meal delivery to residents.
• Collaborate with the dietary team to plan and prepare special events and meals.

Job description

Cook - Stratford, Connecticut - Lord Chamberlain Nursing and Rehabilitation Center

We are seeking a dedicated and motivated Cook to join our team at Lord Chamberlain Nursing and Rehabilitation Center, a leading provider of post-acute care services in Stratford, Connecticut. As a Cook at our facility, you will play a vital role in ensuring the nutritional needs of our residents are met, while also maintaining a clean and safe kitchen environment.

About the Role:

As a Cook, you will be responsible for preparing and serving a variety of meals to our residents, including breakfast, lunch, and dinner. Your duties will include:

• Preparing and cooking a wide range of menu items, including vegetarian, vegan, and special dietary options
• Maintaining a clean and organized kitchen environment, adhering to strict sanitation and safety standards
• Restocking and inventorying kitchen supplies and ingredients
• Assisting with food service and meal delivery to residents
• Collaborating with the dietary team to plan and prepare special events and meals

Requirements:

• 0 years of experience required, with a willingness to learn and grow with our team
• Strong attention to detail and organizational skills
• Ability to lift up to 50 pounds and stand for long periods
• Familiarity with food preparation and cooking techniques
• High school diploma or equivalent required

Why Join Our Team:

At Lord Chamberlain Nursing and Rehabilitation Center, we are committed to providing high-quality care and services to our residents. As a member of our team, you will have the opportunity to make a positive impact on the lives of others, while also advancing your career in a supportive and collaborative environment.