Cook

TriStar NorthCrest Medical Center; Springfield (TN); On-site; USD 32,000 - 44,000; Full time

Benefits offered by this job

Medical benefits (medical, Rx, dental,

Wellbeing support and counseling

401(k) with 100% match on 3–9% of pay

Tuition assistance and student loan/tu

Job summary

TriStar NorthCrest Medical Center in Springfield, TN is seeking a Cook for the Food & Nutrition Department. You will be responsible for enhanced food preparation, cleanliness, and organization, delivering excellent patient and employee service.

You will read production sheets, adhere to confidentiality policies, and support the facility's mission and values while preparing meals per recipes for patient lines, retail areas, and catered events.

Qualifications

• High School Degree / Equivalent.
• 1 year of cooking experience preferred.
• Food Handlers or ServSafe Certificate within 90 days of hire.

Responsibilities

• Demonstrate the ability to perform competencies listed on the Competency Checklist.
• Integrate ethics in all areas of practice.
• Adhere to confidentiality and patient rights policies.
• Support the facility's mission and values.
• Prepare food per recipe specifications for daily use on the patient line, retail areas, doctor's lounge, or for catered events.
• Read production sheets and forecast production needs.

Skills

Cooking

Customer service

Ethics

Education

High School Diploma or Equivalent

Tools

ServSafe Certification

Food Handlers Certification

Job description

Do you want to join an organization that invests in you as a(an) Cook? At TriStar NorthCrest Medical Center, you come first. HCA Healthcare has committed up to $300 million in programs to support our incredible team members over the course of three years.

Job Summary And Qualifications

The Food & Nutrition Cook will be an experienced and competent professional whois responsible forenhanced preparation, cleanliness, and organization of food and supplies in the Food & Nutrition Department. This role will provide excellent customer service to all patients and employees.

What you will do in this role:

• You will demonstrate the ability to perform specific competencies as listed on the Competency Checklist.
• You will integrate ethics in all areas of practice.
• You will adhere to confidentiality and patient's rights policies.
• You will support the facilities' mission and values.
• You will prepare food per recipe specifications for daily use on the patient line, retail areas, doctor's lounge, or for catered events.
• You will read production sheets andforecastsproduction needs.

What qualifications you will need:

• High School Degree / Equivalent
• 1 year of cooking experience preferred
• Food Handlers orServSafeCertificate within90 daysof hire

Benefits

TriStar NorthCrest Medical Center, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include:

• Comprehensive benefits for medical, prescription drug, dental, vision, behavioral health and telemedicine services
• Wellbeing support, including free counseling and referral services
• Time away from work programs for paid time off, paid family leave, long- and short-term disability coverage and leaves of absence
• Savings and retirement resources, including a 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service), Employee Stock Purchase Plan, flexible spending accounts, preferred banking partnerships, retirement readiness tools, rollover support and financial wellbeing counseling
• Education support through tuition assistance, student loan assistance, certification support, dependent scholarships and a partnership with Galen College of Nursing
• Additional benefits for fertility and family building, adoption assistance, life insurance, supplemental health protection plans, auto and home insurance, legal counseling, identity theft protection and consumer discounts

Learn More About Employee Benefits

Note: Eligibility for benefits may vary by location.

TriStar NorthCrest Medical Center is a 109-bed acute care hospital in Springfield Tennessee that is dedicated to serving the healthcare needs of Robertson County and the surrounding areas. We offer a full array of services, including emergency care, orthopedics, cardiology, women's care and diagnostic imaging. Our Mission is to enhance community and patient wellness through the teamwork of skilled and compassionate employees and physicians.

HCA Healthcare has been recognized as one of the World’s Most Ethical Companies® by the Ethisphere Institute more than ten times. In recent years, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.

"Good people beget good people."- Dr. Thomas Frist, Sr.

HCA Healthcare Co-Founder

Our Talent Acquisition team is reviewing applications for our Cook opening. Qualified candidates will be contacted for interviews.

We are an equal opportunity employer. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.