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SSP America is seeking a Cook to join our Back of House team in a fast-paced setting. You will receive food orders, prepare delicious dishes for guests, and ensure proper kitchen setup and organization for a smooth shift.
You’ll follow recipes, manage portions, stock and rotate items, operate and maintain kitchen equipment, and uphold health standards. SSP America offers comprehensive benefits and a supportive environment.
At SSP America, our Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Cooks love working in the Back of House.
Our Cooks are experts at a few things:
If you’re looking to start your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!
Here are a few things you can expect as a Cook at SSP:
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.