Cook

Select Medical; Scottsdale (AZ); On-site; Full time

Job summary

A leading healthcare facility in Scottsdale is seeking a Cook to deliver high-quality food preparation for patients and staff. The ideal candidate will have a High School Diploma, one year of cooking experience, and a commitment to maintaining food safety standards. This full-time position offers a supportive work environment with various benefits, including health insurance and a 401(k) plan.

Benefits

Paid Time Off (PTO)

Health, Dental, and Vision insurance

401(k) retirement plan with company match

Short and Long Term Disability

Personal and Family Medical Leave

Qualifications

• One (1) year cooking experience required.
• Culinary Arts degree preferred.
• Completion of state or local food safety training course preferred.

Responsibilities

• Prepare foods for patients, staff, and guests.
• Supervise dietary staff in the absence of the Manager.
• Ensure adherence to sanitation, safety, and infection control policies.

Skills

Food preparation

Sanitation

Problem solving

Teamwork

Education

High School Diploma or equivalent

Job description

Overview

HonorHealth Rehabilitation Hospital

*In affiliation with Select Medical*

Located in Scottsdale, AZ

Cook

$19.00 - $25.57 per hour

Full Time

Responsibilities

You will deliver superior quality in all that you do and you will treat others as they wish to be treated. You are a results-oriented team player who is resourceful in overcoming obstacles. You are an inventive problem solver who thrives in a dynamic environment.

You will prepare foods for patients, staff, and guests, and may assist with general cleaning of the cooking and eating areas. In the absence of the Manager, the Cook supervises the dietary staff, ensuring that our facility and departmental policies and procedures are adhered to, and that proper sanitation, safety and infection control policies are being followed.

• Accepting and understanding both verbal and written instructions.
• Providing high quality food preparation and service.
• Cleaning and maintaining equipment to meet department standards.
• Maintaining high standards of quality food production and portion control.
• Demonstrating a willingness to help with work that needs to be done.
• Taking initiative to not only identify problems, but to bring about a positive and sustainable solution.

Qualifications

Minimum Qualifications

• High School Diploma or equivalent required
• One (1) year cooking experience required

Preferred Experience

• Culinary Arts degree
• Completion of state or local food safety training course preferred
• Healthcare experience preferred

Additional Data

Your benefits as a Cook:

Select Medical strives to provide our employees with a solid work-life balance, as we understand that happy employees have both fulfilling careers and meaningful lives beyond our doors.

• Paid Time Off (PTO) and Extended Illness Days (EID).
• Health, Dental, and Vision insurance; Life insurance; Prescription coverage.
• A 401(k) retirement plan with company match.
• Short and Long Term Disability.
• Personal and Family Medical Leave.

**Select Medical is committed to having a workforce that reflects diversity at all levels and is an equal opportunity employer. Qualified applicants are considered for employment, and employees are treated during employment without regard to race, color, religion, national origin, citizenship, age, sex, sexual orientation, gender identity, marital status, ancestry, physical or mental disability, veteran status, or any other characteristic protected under applicable law.