Cook

Woodbury Corporation; Sandy (UT); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

401(k)

401K Employer Match

Employee Discounts

Daily Pay

Medical Insurance

Dental

Vision

Paid Time Off

Life & Accident Insurance

Growth Opportunities

Marriott Discounts

Wellness Program

Mental Wellness Sessions

Employee Assistance Program

Job summary

Woodbury Corporation’s Courtyard by Marriott in Sandy, Utah, seeks a part-time Bistro Cook to join an award-winning team. Weekends are mandatory; pay is hourly plus tips from events. This role emphasizes dependability and guest-focused service in a fast-paced kitchen.

Safety is a priority under Marriott’s Commitment to Clean program, and the team benefits from on-site opportunities, benefits, and growth within the Woodbury Group of hotels.

Qualifications

• Knowledge of cooking procedures and methods.
• Good physical condition and stamina.
• Must be dependable and reliable.
• Must be able to work in a fast-paced environment.
• Able to learn quickly.
• Able to understand and carry out oral and written instructions and request clarification when needed.

Responsibilities

• Follow cooking procedures to prepare dishes efficiently and safely.
• Maintain cleanliness and organization in the kitchen during service.
• Greet and satisfy guests with prompt and courteous service.

Skills

Cooking procedures

Stamina

Dependable

Fast-paced environment

Quick learner

Follow instructions

Job description

Benefits

• 401(k)
• 401(k) matching
• Employee discounts

Come join our award-winning team as a BISTRO COOK at the Courtyard by Marriott in Sandy. Position is part-time. Weekends are mandatory. Pay is hourly + tips from events. Dependability is a MUST!

Marriott and the Woodbury Group care about your safety where you work. We comply with Marriott brand standards and have adopted the “Commitment to Clean” program to ensure the safety of you and our guests.

Benefits (based On Hours Worked Per Week)

• Daily Pay – get paid on-demand
• Medical Insurance
• Dental
• Vision
• 401K Employer Match
• Paid Time Off starting on first day
• Free Life and Accident Insurances
• Opportunities for growth and advancement within the Woodbury Group of hotels
• Awesome Marriott worldwide hotel discounts (up to 75% off)
• Employee Assistance Program
• Employee Wellness Program
• Mental Wellness Sessions

Minimum Qualifications

• Knowledge of cooking procedures and methods is helpful.
• Good physical condition and stamina
• Must be dependable and reliable
• Must be able to work in a fast-paced environment
• Able to learn quickly.
• Able to understand and carry out oral and written instructions and request clarification when needed.

Performance Expectations

• Maintains an attitude focused on satisfying guests whether or not it is “our job.”
• Personally demonstrates a commitment to guest service by responding promptly to guests’ needs with an interest and concern in satisfying every guest.
• Stays aware of safety requirements and works in an accident-free manner.