Cook

Marin Post Acute in; San Rafael (CA); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

Supportive leadership

Career growth opportunities

Stable employment

Meaningful work for residents

Beautiful San Rafael location

Job summary

Marin Post Acute in San Rafael, CA is hiring a Cook to prepare meals according to approved menus and dietary requirements. You will help maintain high-quality food, taste, and portion control while keeping a clean, sanitary kitchen and following all safety guidelines.

You should have previous cooking experience, with healthcare/kitchen settings preferred, and a Food Handler Certificate or willingness to obtain one.

Qualifications

• Previous cooking experience required.
• Healthcare, skilled nursing, rehabilitation, or institutional kitchen experience preferred.
• Food Handler Certificate or willingness to obtain.
• Knowledge of food safety and sanitation practices.
• Reliable, organized, and able to thrive in a fast-paced environment.
• Strong teamwork skills and a resident-focused attitude.

Responsibilities

• Prepare and cook meals according to approved menus and resident dietary requirements.
• Ensure high standards of food quality, taste, presentation, and portion control.
• Maintain a clean, organized, and sanitary kitchen environment.
• Follow all food safety, sanitation, and infection control guidelines.
• Assist with food preparation, storage, stocking, and inventory management.
• Work closely with the dietary team to provide an exceptional dining experience for residents.

Skills

Cooking

Teamwork

Reliability

Fast-paced environment

Education

Food Handler Certificate

Job description

Now Hiring: Cook Marin Post Acute

Location: San Rafael, CA

Pay: $21-$25 per hour

What You'll Do

• Prepare and cook meals according to approved menus and resident dietary requirements
• Ensure high standards of food quality, taste, presentation, and portion control
• Maintain a clean, organized, and sanitary kitchen environment
• Follow all food safety, sanitation, and infection control guidelines
• Assist with food preparation, storage, stocking, and inventory management
• Work closely with the dietary team to provide an exceptional dining experience for residents

What We're Looking For

• Previous cooking experience required
• Healthcare, skilled nursing, rehabilitation, or institutional kitchen experience preferred
• Food Handler Certificate or willingness to obtain
• Knowledge of food safety and sanitation practices
• Reliable, organized, and able to thrive in a fast-paced environment
• Strong teamwork skills and a positive, resident-focused attitude

Why Join Marin Post Acute?

• Competitive pay of $21-$25/hr
• Supportive leadership and welcoming team culture
• Stable employment with a respected healthcare provider
• Opportunities for growth and career advancement
• Meaningful work that impacts residents every day
• Beautiful San Rafael location in Marin County

We are an equal opportunity employer.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country.

Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services.

We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making.

In addition, PACS helps connect exceptional people with premier healthcare careers across the country.

We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture.

We celebrate diversity and are committed to creating an inclusive environment for all employees.

We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic.

Employment decisions are based on qualifications, merit, and business needs.