Cook

Presidian Hospitality; San Antonio (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading hotel as a Cook, where you will prepare a variety of dishes, maintain kitchen standards, and contribute to a team dedicated to exceptional dining experiences. This role offers opportunities for professional growth and a competitive salary.

Benefits

Competitive Salary

Benefits Package

Opportunities for Professional Growth

Qualifications

• Proven experience as a Cook in a hotel or restaurant setting.
• Flexibility to work various shifts, including weekends and holidays.

Responsibilities

• Prepare and cook a variety of dishes according to established recipes.
• Maintain a clean and organized kitchen environment.
• Collaborate with kitchen staff to plan menu items.

Skills

Cooking Techniques

Communication

Teamwork

Attention to Detail

Job description

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Description

Job Title: Cook

Location: Estancia Del Norte Hotel, San Antonio, TX

Job Description

We are seeking a dedicated and skilled Cook to join our culinary team at the Estancia Del Norte Hotel. The ideal candidate will have a passion for food and a commitment to providing exceptional dining experiences for our guests.

Key Responsibilities

• Prepare and cook a variety of dishes according to established recipes and standards.
• Ensure the quality and presentation of food meets hotel standards.
• Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
• Collaborate with kitchen staff to plan and execute menu items.
• Assist in inventory management and ordering of kitchen supplies.
• Participate in the training and development of junior kitchen staff.

Skills and Qualifications

• Proven experience as a Cook in a hotel or restaurant setting.
• Knowledge of various cooking techniques, ingredients, equipment, and procedures.
• Ability to work in a fast-paced environment and manage multiple tasks.
• Strong attention to detail and a passion for culinary excellence.
• Excellent communication and teamwork skills.
• Flexibility to work various shifts, including weekends and holidays.

We offer a competitive salary and benefits package, along with opportunities for professional growth within our hotel. If you are enthusiastic about creating memorable dining experiences, we encourage you to apply.