Cook

IHOP

Rossville (MD)

On-site

USD 2,066,000 - 2,617,000

Full time

3 days ago
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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
Paid Sick Time
Competitive Pay
Flexible Hours
Paid Training
Real Advancement Opportunities

Job summary

IHOP is seeking a Cook to join our kitchen team at IHOP 2121. You will prepare a wide variety of meals, maintain clean work areas, and contribute to memorable dining experiences for guests.

We offer paid training, competitive pay, and real advancement opportunities as you grow with IHOP. Join a fast-paced team focused on quality and customer satisfaction.

Qualifications

  • Must follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must be able to multitask and act quickly.

Responsibilities

  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Managing food storage, stock, and ingredient orders.

Skills

Teamwork
Communication

Job description

IHOP - Immediate Opening for a Talented Cook

Are you passionate about creating delicious meals that bring smiles to people's faces? Do you thrive in a fast-paced environment where teamwork and communication are key? If yes, then IHOP has the perfect opportunity for you!

Join IHOP, a brand known for connecting people over breakfast and spreading joy through delicious food. As a Cook, you will not only prepare a wide variety of meals but also contribute to creating memorable dining experiences for our customers. With us, you will receive paid training, competitive pay, and real advancement opportunities.

Benefits:
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Sick Time
  • Competitive Pay
  • Flexible Hours
  • Paid Training
  • Real Advancement Opportunities
Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Managing food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must be able to multitask and act quickly.

Location: IHOP 2121

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there's one ingredient that is always constant - a smile. We've seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. -

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