Cook

Hwy 55; Roanoke Rapids (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a leading restaurant chain as a Cook. This entry-level position offers comprehensive training, flexible scheduling, and opportunities for career growth, including franchise ownership. Ideal candidates thrive in fast-paced environments and possess a strong eagerness to learn. Enjoy a positive work culture and valuable skills development while serving delicious food to guests.

Benefits

Paid comprehensive training

Free or discounted meals

Positive work environment

Pathway to leadership roles

Flexible scheduling

Qualifications

• No prior kitchen or restaurant experience necessary.
• Excels in fast-paced settings and manages stress well.

Responsibilities

• Cooking and preparing delicious, high-quality food.
• Implementing proper quality assurance and food safety procedures.
• Valuing the stories of all guests.

Skills

Hustle

Coachability

Enthusiasm

Job description

Join to apply for the Cook role at Hwy 55.

Hwy 55 is looking for individuals with great hustle and competitive drive to join our cook team. If you have energetic enthusiasm and thrive in a fast-paced environment, you might be a good fit!

Flexible scheduling is available to accommodate school activities and schedules. No prior kitchen or restaurant experience is necessary; we value coachability, eagerness to learn, and initiative.

Join the Hwy55 Family and enjoy:

• Paid comprehensive training with opportunities for retraining in various roles.
• Free or discounted meals during your shift, depending on shift length.
• A positive and empowering work environment.
• A clear pathway to leadership roles.
• Opportunities to build your resume and develop valuable skills for any career.
• Flexible scheduling.

Your role at Hwy55 includes:

• Valuing the stories of all guests and making their days brighter.
• Cooking and preparing delicious, high-quality food as if serving family or friends.
• Thriving in a fast-paced, energetic atmosphere.
• Implementing proper quality assurance and food safety procedures.
• Working with a smile and positive attitude.

Our ideal teammate:

• Excels in fast-paced settings and manages stress well.
• Loves helping others and being part of a team.
• Can work in physically demanding roles (lifting up to 40 lbs. and standing for hours).

Starting pay depends on experience. All Cooks start as Trainees, with guaranteed pay increases upon completing training. Leadership roles begin at Level III, with promotion opportunities available internally. Hwy 55 offers career growth beyond management, including franchise ownership opportunities for all employees.

Check out this video to learn more about our in-house financing for franchisees:

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Restaurants

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Roanoke Rapids, NC
$16.00 - $18.00
per hour, paid biweekly