Cook

PruittHealth; Raleigh, Northern (NC, KY); Hybrid; USD 22,000 - 30,000; Full time

Benefits offered by this job

Health benefits

Job summary

Oaks Whitaker Glen is seeking a skilled Line Cook to join our culinary team and deliver restaurant-quality meals in a refined, service-focused environment. This fast-paced kitchen emphasizes teamwork, pride in creating memorable dining experiences for residents and guests.

Ideal candidates have prior Line Cook experience, knowledge of food safety, and a passion for culinary excellence in an upscale setting. Comprehensive health benefits and career growth opportunities are available.

Qualifications

• Previous experience as a Line Cook or similar preferred.
• Knowledge of food safety practices and kitchen operations.
• Ability to work in a high-volume, upscale dining environment.
• Strong teamwork, communication, and time-management skills.
• Passion for cooking and delivering exceptional dining experiences.
• Professional demeanor and commitment to quality.

Responsibilities

• Prepare and cook menu items according to chef specifications and quality standards.
• Maintain cleanliness, organization, and food safety compliance in all kitchen areas.
• Assist with prep work, plating, and presentation to ensure consistency and excellence.
• Collaborate with the culinary team to meet service timelines and guest expectations.
• Monitor inventory and communicate supply needs to maintain smooth operations.
• Uphold health, safety, and sanitation standards at all times.

Skills

Line cook experience

Food safety

High-volume kitchen

Teamwork

Time management

Communication

Passion for cooking

Job description

About Us

Oaks Whitaker Glen is a premier Continuing Care Retirement Community (CCRC) offering residents an exceptional lifestyle and fine dining experiences. Our dining hall is known for its elegant atmosphere, chef-inspired menus, and commitment to culinary excellence.

We are seeking a skilled and passionate Line Cook to join our culinary team and help deliver restaurant-quality meals in a refined, service-focused environment. This role is perfect for someone who thrives in a fast-paced kitchen, values teamwork, and takes pride in creating memorable dining experiences for our residents and guests.

• Prepare and cook menu items according to chef specifications and quality standards.
• Maintain cleanliness, organization, and food safety compliance in all kitchen areas.
• Assist with prep work, plating, and presentation to ensure consistency and excellence.
• Collaborate with the culinary team to meet service timelines and guest expectations.
• Monitor inventory and communicate supply needs to maintain smooth operations.
• Uphold health, safety, and sanitation standards at all times.

Qualifications

• Previous experience as a Line Cook or in a similar culinary role preferred.
• Knowledge of food safety practices and kitchen operations.
• Ability to work in a high-volume, upscale dining environment.
• Strong teamwork, communication, and time-management skills.
• Passion for cooking and delivering exceptional dining experiences.
• Professional demeanor and commitment to quality.
• Competitive hourly wage based on experience.
• Comprehensive health and wellness benefits.
• Opportunities for career growth within a luxury CCRC.

Why Join Oaks Whitaker Glen?

Be part of a culinary team that values creativity, excellence, and hospitality in a beautiful, community-focused setting.

Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.

As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.