Cook

Avista Senior Living Management; Prescott (AZ); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Consistent schedule and hours

No late nights

Medical, dental, vision

401k

Paid Time Off

Referral Bonus Program

Employee Assistance Program

Job summary

Avista Senior Living Management through Evergreen Village in Prescott, AZ is seeking experienced cooks to join their dining team for full-time or part-time shifts. Must have prior line cook experience for 100+ people and be able to finish shifts by 7:00 pm.

Ideal candidates bring knowledge of basic culinary service, strong communication, and a dedication to quality in senior dining. Availability on Friday and Saturday is required.

Qualifications

• Prior cook experience in senior living, serving 100+ people daily.
• Minimum of 2 years experience.
• High school diploma or GED.
• Knowledge of basic culinary service management.
• Ability to pass a background check.
• Current Food Handlers Card.
• Availability for needed shifts: Friday and Saturday (10:30am–7:00pm).

Responsibilities

• We are looking for a quality minded professional.
• Knowledge of scratch cooking a definite plus as we look to elevate the expectations of food service.
• Compassion for elderly and a desire to improve their quality of life is the focus of this food service operation.
• The ability to lead others in a positive way.
• An eye for detail.

Skills

Prior Cook experience

Strong Communication

Knowledge of basic culinary service

Pass background check

Current Food Handlers Card

Flexible schedule

Education

High School Diploma or GED

Job description

Job DetailsLevel: ExperiencedJob Location: Prescott, AZ 86303Position Type: Full TimeEducation Level: High SchoolSalary Range: $18.00 - $22.00 HourlyTravel Percentage: NoneJob Shift: DayJob Category: CooksEvergreen Village in beautiful Prescott, AZ is currently looking for cooks to work full time or part time shifts.

FULL TIME : $18-20 AN HOUR

PART TIME: $20-22 AN HOUR SATURDAY AND SUNDAY ONLY

MUST HAVE PRIOR LINE COOK EXPERIENCE FOR 100+ PEOPLE PREFERRED

Perks that come with the job:

• Consistent schedule and hours
• No late nights. The cook is done before 7 pm each shift.

BENEFITS (for Full-time employees):

• Medical, dental, vision, 401k,and paid life insurance
• Numerous other voluntary insurance plans such as short-term disability, life insurance, disease policies, etc.
• Paid Time Off (vacation, sick, personal)
• Referral Bonus Program
• Employee Assistance Program
• Fabulous co-workers who respect and honor one another

Responsibilities and Duties

• We are looking for a quality minded professional
• Knowledge of scratch cooking a definite plus as we look to elevate the expectations of food service
• Compassion for elderly and a desire to improve their quality of life is the focus of this food service operation
• The ability to lead others in appositive way
• An eye for detail

QualificationsQualifications and Skills

• Prior Cook experience in senior living preferred and serving 100+ people daily
• Minimum of 2 years experience
• Strong Communication
• High school diploma or GED
• Knowledge of basic culinary service management
• Ability to pass a background check
• Current Food Handlers Care
• Available for needed shifts: Friday and Saturday ( 10:30am to 7:00pm)