Cook

Senior Pharmacy Services Inc.

Plano (TX)

Sur place

USD 23 000 - 32 000

Temps partiel

Il y a 10 jours

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Résumé du poste

Senior Pharmacy Services Inc. in Plano, TX, is seeking a part-time Cook for Wyndham Court of Plano Assisted Living. The role involves meal prep, cooking for residents, and ensuring safety and quality standards in a resident-focused food service operation.

Responsibilities include following recipes, managing portions, and maintaining clean, safe kitchen environments while adhering to food safety rules and regulations.

Qualifications

  • Education and/or Experience: High School Diploma or GED; or 0–3 months related experience.
  • Valid Food Handler certification.
  • Ability to multi-task.

Responsabilités

  • prepares and cooks food for residents
  • monitors food service for nutritional, safety, sanitation and quality standards
  • uses microwave, stove, oven, can openers, dishwashers, slicers, grease traps, vent hoods, and freezers
  • cleans and inspects equipment, appliances, and work areas in order to ensure cleanliness and functional operation
  • prepares major meals by following recipes, determining food quantities and following meal time schedules
  • follows all food safety regulations

Connaissances

Multi-tasking
Reading & interpreting rules

Formation

High School Diploma or GED
Food Handler certification

Description du poste

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THIS POSITION IS FOR WYNDHAM COURT OF PLANO ASSISTED LIVING


The Cook performs specified duties in order to maintain high-quality food preparation, production, service and portion control. THIS POSITION IS PART TIME $20 PER HOUR


ESSENTIAL DUTIES AND RESPONSIBILITIES

Other duties may be assigned.



  • prepares and cooks food for residents

  • monitors food service for nutritional, safety, sanitation and quality standards

  • frequently uses microwave, stove, oven, can openers, dishwashers, slicers, grease traps, vent hoods, and freezers

  • cleans and inspects equipment, appliances, and work areas in order to ensure cleanliness and functional operation

  • prepares major meals by following recipes, determining food quantities and following meal time schedules

  • follows all food safety regulations


QUALIFICATIONS


  • Education and/or Experience

  • High School Diploma or General Education Degree (GED); or 0-3 months related experience and/or training; or equivalent combination of education and experience

  • valid Food Handler certification

  • ability to multi-task


Communication Skills ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals


PHYSICAL DEMANDS


  • must frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds

  • is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms

  • is frequently required to talk or hear

  • is occasionally required to sit; climb or balance; stoop, kneel, crouch, or crawl


Specific vision abilities required by this job include:



  • close vision

  • distance vision

  • peripheral vision

  • depth perception
  • ability to adjust focus


WORK ENVIRONMENT


  • the employee is occasionally exposed to extreme cold (non-weather) and extreme heat (non-weather)

  • the noise level in the work environment is usually moderate

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