Cook

Earls Kitchen + Bar; Plano (TX); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Competitive compensation

Flexible scheduling

Employee discount

Mentorship programs

Leadership programs

Job summary

A restaurant in Texas is seeking motivated Cooks to join their kitchen team. This position requires a passion for food and hospitality, commitment to excellence, and a desire to learn. Responsibilities include creating culinary masterpieces, maintaining kitchen standards, and fostering teamwork. No prior experience is necessary. The company provides a flexible schedule, mentorship programs, and competitive compensation.

Qualifications

• A commitment to fostering a supportive experience for team members and guests.
• Certification for safe food production is a bonus.
• Must be legally able to work in the USA.

Responsibilities

• Develop culinary skills to create food you're proud of.
• Uphold kitchen standards through exceptional food production.
• Cultivate an environment of teamwork.

Skills

Passion for culinary experiences

Teamwork

Willingness to learn

Job description

Cook Position – Earls Kitchen + Bar

We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll teach you everything you need to know, no experience necessary! Day and night, you create culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.

Benefits

• Competitive compensation
• Flexible scheduling to support work/life balance
• Flexible unpaid vacation
• Employee discount
• Mentorship programs
• Leadership programs with career development and opportunity for advancement
• One on one culinary training for all positions
• Additional in-house hospitality and culinary training programs
• Leadership programs
• Career development and opportunity for advancement
• Extended Health Benefits (after 1 year of service and upon meeting qualifying factors)
• Direct Deposit

Responsibilities

• Develop and hone your culinary skills to create food you’re proud of
• Uphold Earls standards through exceptional food production
• Cultivate an environment of connected, committed collaborations that support a culture of teamwork
• Uphold the highest kitchen standards and take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present
• Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience

Qualifications

• A passion for culinary experiences and a commitment to teamwork and fun
• A commitment to fostering a supportive and engaging experience for your team members and guests
• A willingness to learn and an openness to feedback, coaching, and mentorship
• Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: State Specific Food Handlers Card) is a bonus
• The ability to legally work in the USA

Apply Now

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

Job Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Restaurants