Cook

Metz Culinary Management; Pittsburgh (Allegheny County); On-site; USD 30,000 - 45,000; Full time

Job summary

Une entreprise familiale en pleine croissance offre une excellente opportunité pour les diplômés en cuisine et hôtellerie. Nous recherchons des cuisiniers passionnés pour travailler dans un environnement de cuisine commerciale dynamique. L'expérience est un plus, mais nous sommes prêts à former des candidats motivés.

Benefits

Daily Pay option

Qualifications

• Culinary schooling ou expérience comme cuisinier est idéal.
• Motivation et passion pour la nourriture sont nécessaires.
• Compétences de base en mathématiques pour l'inventaire et le portionnement.

Responsibilities

• Préparer et présenter des repas délicieux en suivant les menus de notre chef exécutif.
• Assister dans les tâches de cuisine, y compris la préparation et la sanitation.

Skills

Compétences mathématiques élémentaires

Hospitality-driven

Travail d'équipe

Éthique de travail solide

Education

École culinaire ou expérience en cuisine

Job description

This is a great opportunity for Culinary and Hospitality School Grads!

Metz Culinary Management is growing, and we have openings for Rock Star Cooks who share our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or College, but the door is open for all motivated individuals who understand the basics and bring positive energy to the team!

LINE AND PREP COOKS: Prepare and present delicious meals and impressive presentations following our Executive Chef's menus. Ability to inventory and portion ingredients. Assist in kitchen duties including prep, dish room, dry stock, perishable food inventories, and sanitation. Culinary schooling or experience as a cook is ideal, but we are willing to train the right person with a passion for food. This is a great opportunity for growth!

Skills and Experience:

• Ability to apply elementary mathematical skills related to inventory and portioning
• Willing to contribute wherever needed
• Hospitality-driven
• Able to work and thrive in a team environment
• Brings a smile and strong work ethic to the team

We are a family-driven company committed to delivering restaurant-inspired hospitality to everyone we serve.

We require background checks and drug screening for all employees as part of the onboarding process.

Daily Pay is an optional employee benefit. Learn more at