Cook

Primrose School of Tatum; Phoenix (AZ); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Vision insurance

Job summary

Primrose School of Tatum is seeking a Food Service Teacher at Primrose on Tatum to prepare nutritious meals for young learners and support healthy eating habits throughout the day.

You will work 6:30-2:30, manage kitchen operations, and collaborate with the director to ensure meals meet dietary needs and allergy considerations while fostering a safe, joyful learning environment.

Qualifications

• Proven experience in food preparation and kitchen management.
• Strong skills in inventory management and control.
• Ability to manage food service and catering operations and supervise kitchen teams.

Responsibilities

• Follow the daily menu prepared in collaboration with the Director.
• Assist with ordering food and calculating quantities needed.
• Supervise and lead kitchen staff to ensure healthy, nutritious meals for children.

Skills

Food prep

Kitchen management

Inventory control

Team supervision

Dietary restrictions knowledge

Job description

Benefits:

• Health insurance
• Paid time off
• Vision insurance

Role

Food Service Teacher - School Chef at Primrose on Tatum - 4747 E Dynamite Blvd, Cave Creek, AZ 85331

Be a part of the Beginning of Something Big!

Are you eager to make a difference in the health and nutrition of young children? As the Food Service Teacher at Primrose on Tatum, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.

At Primrose on Tatum, you’ll find:

• A supportive and caring team that is committed to health and safety
• A joyful and welcoming work environment
• Warm and caring culture that promotes a work-life balance
• Opportunities to give back to your local community through charity events

Nurture a child’s first five years by:

• Encouraging healthy eating habits through delicious and nutritious foods
• Maintaining a keen awareness of children who have allergies and food restrictions
• Following the daily menu prepared in collaboration with or by the Director
• Assisting with ordering food and calculating the amount needed

Qualifications

• Proven experience in food preparation and kitchen management
• Strong skills in inventory management and control
• Ability to manage food service and catering operations
• Experience in supervising and leading kitchen teams
• Knowledge of dietary requirements and food production

Primrose on Tatum is where education meets inspiration. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.

Salary Range: starting at $17.00 per hour

Shift Schedule: 6:30-2:30

Ready to Make a Difference?

If you're excited to embark on an exciting adventure of bringing nutrition to little learners, we want to hear from you!