Cook

Rennes Group; Peshtigo (WI); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a family-owned organization that has prioritized quality care for residents and employees for over 50 years. As a Cook, you will provide essential nutritional services in a supportive, energetic environment. This part-time morning shift position offers flexibility, a competitive pay based on experience, and opportunities for growth within the company.

Benefits

Flexible scheduling

Comprehensive benefits package

Supportive team environment

Opportunities for growth and education

Qualifications

• Ability to read and understand standardized recipes.
• Basic understanding of sanitation regulations.
• Ability to learn food handling techniques.

Responsibilities

• Provide food and nutritional service to residents.
• Ensure a safe and sanitary environment.

Skills

Understanding of recipes

Sanitation knowledge

Food handling techniques

Job description

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We are inviting you to apply for a Cook position. This is a part-time morning shift opening!

The Cook provides food and nutritional service that meets the nutritional and therapeutic needs of residents in a sanitary and safe environment that will meet and/or exceed the standards of regulating agencies.

Rennes is family-owned and operated for over 50 years, with a history of growing and developing our teams. We have a strong reputation for putting residents and employees first. It’s a simple commitment that’s allowed us to attract high-quality team members, caregivers, and management.

Rennes Offers a Comprehensive Compensation Package To Include

• A culture that is based on qualify care not only for our residents, but for our employees as well
• Pay based on experience
• Benefits package for full-time employees
• Flexible scheduling = Work-Life Balance
• A fun, supportive, and energetic team environment
• Opportunity to grow from within – whether it’s through a new opportunity, continuing education, or tuition reimbursement
  
  

Each day, you’ll have the pride of knowing you made a difference in resident’s lives!

Minimum Knowledge, Skills, And Abilities

• Ability to read, understand, and follow standardized recipes
• Basic understanding of or ability to learn sanitation and regulations for workplace safety
• Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures
  
  

Apply Now and Join Our Team If You

• Are passionate about the work you do
• Want to be part of a collaborative team
• Enjoy caring for and making a difference in other people’s lives
• Have a desire to work for a company who is dedicated to providing quality services
  
  

We are an equal employment opportunity employer!

Email [e-mail] or call [phone] with questions.

#RHRCWest

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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