Cook

Kadima at Campbelltown; Palmyra (MO); On-site; USD 36,000 - 48,000; Full time

Job summary

Kadima at Campbelltown is seeking a Cook to prepare meals in accordance with applicable federal, state, and local standards, guidelines, and our policies.

You will direct, evaluate, and monitor kitchen staff, and handle disciplinary actions as needed, with regular probationary and annual performance evaluations.

Responsibilities

• Prepare and serve food following federal, state, and local standards and our policies.
• Direct, evaluate, and monitor kitchen staff, including disciplinary actions and performance evaluations.

Job description

Purpose of Your Job Position

To prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all times. To direct, evaluate and monitor the staff assigned to your department, including issuing disciplinary actions as necessary and performing probationary and annual evaluations of employee performance.

Delegation of Authority

As Cook, you are delegated the authority, responsibility, and accountability necessary for carrying out your assigned duties.

Job Functions

Every effort has been made to identify the essential functions of this position. However, it in no way states or implies that these are the only duties you will be required to perform. The omission of specific statement of duties does not exclude them from the position if the work is similar, related, or is an essential function of the position.