Cook

Golden Sands -; Ocean Park (WA); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Medical / Dental / Vision Insurance

Prescription Drug Coverage

Vacation/Sick/PTO

Paid Life Insurance

Employee Assistance Program

Employee Discounts

401-K

Job summary

Golden Sands, a retirement and assisted living community, is seeking caring individuals to join our team as cooks. You will prepare and serve meals for residents, oversee foodservice operations during weekend shifts, and ensure adequate food and supplies are available.

Ideal candidates have a Food Handler's card and about one year of cooking experience, can read and speak English, and are committed to safe, sanitary kitchen practices in compliance with state regulations.

Qualifications

• Food handler's card required.
• Typical candidates have one year of cooking experience.
• Read, write, speak and understand English.

Responsibilities

• Prepare and serve food to residents within the scheduled timeframe.
• Follow menu cycle, noting changes or substitutions made on proper form
• Clean and maintains a neat, safe working environment, including the kitchen and food service areas
• Comply with state sanitation codes
• Maintain inventory control, place food orders, verify items received, and restock accordingly
• Ensure resident food preferences are known and followed

Skills

Food Handler Card

Cooking Experience

English Proficiency

Job description

We are Golden Sands, a retirement and assisted living community providing each individual compassionate care in a nurturing environment. We are looking for caring and compassionate individuals to join our team.

Part-Time Opportunity

Weekends - 11 Hour Shifts

6:30 AM - 6:00 PM

Passion for the Elderly and Cook Experience Required

As a cook, you will prepare and serve meals, oversee foodservice operation, and ensures adequate food and supplies are available.

You will:

• Prepare and serve food to residents within the scheduled timeframe.
• Follow menu cycle, noting changes or substitutions made on proper form
• Clean and maintains a neat, safe working environment, including the kitchen and food service areas
• Comply with state sanitation codes
• Maintain inventory control, places food orders, verifies that items are received appropriately, and restock appropriately
• Ensure that resident food preferences are known and followed

You Currently:

• Can obtain Food Handler's card. Meet all mandatory health requirements by State regulations
• Typical candidates have one year of cooking experience.
• Read, write, speak and understand English.

Our Benefits:

• Medical / Dental / Vision Insurance
• Prescription Drug Coverage
• Vacation/Sick/Paid Time Off (PTO) - Based on State
• Paid Life Insurance
• Employee Assistance Program (EAP)
• Employee Discounts (movies, restaurants, gifts, & more)
• 401-K

We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender, gender identity or expression, or veteran status. We are proud to be an equal opportunity workplace.