Cook

Amirian Management Company; North Las Vegas (NV); On-site; USD 17,000 - 25,000; Part time

Job summary

Amirian Management Company is hiring for a part-time cook position in North Las Vegas, NV. The role focuses on back-of-house duties including battering, frying, stocking the sandwich area and preparing meals with attention to holding times and cleanliness.

The successful candidate should learn quickly in a fast-paced environment, present a professional appearance, and maintain a positive attitude while upholding restaurant standards and guest satisfaction.

Qualifications

• A qualified candidate should possess the ability to learn in a fast paced environment
• Project a professional appearance and a positive attitude at all times in the restaurant

Responsibilities

• Batter (chicken and seafood), fries and monitors holding times of chicken, seafood, fries, and any other fried products
• Turns and pulls product past holding time
• Stock sandwich area, prepare and package sandwiches
• Bake and dress biscuits
• Heat inserts of prepared products for the front line
• Assist in filling and packaging orders
• Monitor and correct cleanliness of the restaurant

Job description

012082 - Lake Mead
2531 E Lake Mead Blvd
North Las Vegas, NV 89030, USA

• Back of House
• Part-Time
• Requisition #: COOKF001407

Description

Cooks’ primary duties are:

• Batter (chicken and seafood), fries and monitors holding times of chicken, seafood, fries, and any other fried products. Turns and pulls product past holding time.
• Stock sandwich area, prepare and package sandwiches.
• Bake and dress biscuits.
• Heat inserts of prepared products for the front line.
• Assist in filling and packaging orders.
• Monitor and correct cleanliness of the restaurant.

Cooks are responsible for exhibiting a friendly, enthusiastic attitude while performing job assignments, showing a caring attitude for guests and fellow crew members, and maintaining the company’s operational quality and cleanliness standards.A qualified candidate should possess the ability to learn in a fast paced environment, project a professional appearance and a positive attitude at all times in the restaurant.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.