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Chick-fil-A Norfolk is hiring Back of House Crew Members for AM/day shifts. Full-time and part-time positions available.
You will start with a fresh chef coat, set up stations, prepare iconic items like Chicken Sandwiches and Waffle Fries, and work in a fast-paced, team-oriented environment. You will maintain a clean kitchen, follow food safety standards, stock supplies, learn new products, and adhere to Chick-fil-A dress code.
We are currently seeking Back of House Team Members with morning and daytime availability. Our greatest hiring need is for team members who are available to work during the AM/daytime shift, including weekday availability.
If you're looking for a daytime position and enjoy working in a fast-paced, team-oriented environment, we'd love to hear from you!
At Chick-fil-A, the Cook position is more than just a job, it's an opportunity. In addition to working directly for an independent Owner/Operator, cooks gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
As a Back of House Team Member at Chick-fil-A, your day begins with a fresh chef coat. You will begin your shift by setting up kitchen stations with fresh ingredients. You'll prepare iconic items like Chicken Sandwiches and Waffle Fries, ensuring quality and speed during fast-paced breakfast, lunch, and dinner hours. Working closely with your team, you'll maintain a clean and safe kitchen, restock supplies, and follow proper food safety standards to keep operations running smoothly.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.