Cook

Nixa Nursing & Rehab

Nixa (MO)

On-site

USD 28,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life Insurance
Disability insurance (LT/ST)
Vacation and paid sick time
401K
Tuition reimbursement

Job summary

NIXA NURSING & REHAB in Nixa, Missouri is seeking a dedicated cook to join our team. Responsibilities include preparing meals per the menu, accommodating special diets, and ensuring food safety and sanitation.

The role requires a high school diploma or GED, being 18+, and proficient English reading/writing speaking. Benefits include health/dental/vision, life insurance, disability coverage, paid vacation, 401(k), and tuition reimbursement.

Qualifications

  • High school diploma or GED.
  • Must be at least 18 years old.
  • Must be able to read, write, speak and understand English.

Responsibilities

  • Prepare meals, desserts and snacks per posted menu; accommodate special diets.
  • Serve meals that are palatable and presentable.
  • Keep work area clean, organized and sanitized.
  • Know health code requirements for storage and temperatures and maintain documentation.
  • Estimate and prepare food supplies to meet portions.
  • Maintain a safe, clean and respectful work environment.
  • Attend and participate in continuing educational programs.

Skills

Food preparation
Sanitation & safety
Teamwork
English language

Education

High school diploma or GED

Job description

NIXA NURSING & REHAB, located in Nixa, Missouri is currently seeking a cook to join our team.

Cook Duties and Responsibilities:
  • Prepares meals, desserts and snacks in accordance with the posted menu schedule; makes sure that all special diets and dietary concerns are followed
  • Serves meals that are palatable and presentable
  • Responsible for keeping work area clean, organized, sanitized, may include washing pots and pans, etc
  • Knows health code requirements for food and beverage storage and hot/cold holding temperatures and maintains documentation
  • Estimates and prepares food supplies to meet serving portions
  • Maintains a safe, clean and respectable work environment
  • Attends and participates in continuing educational programs
Cook Qualifications and Skills:
  • High school diploma or general education degree (GED)
  • Must be at least 18 years of age
  • Must be interested in geriatrics, be able to read, write, speak, and understand the English language
  • Knowledgeable of dietary techniques and procedures
  • Be able to lift up to 25 pounds frequently and/or 50 pounds occasionally
Cook Benefits:
  • Health, Dental, and Vision Insurance
  • Life Insurance
  • Long-Term and Short-Term Disability
  • Vacation and Paid Sick Time
  • 401K
  • Tuition Reimbursement
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