Cook

Fishkillcare; New York (NY); On-site; USD 40,000 - 56,000; Full time

Benefits offered by this job

1199 Union benefits after 90 days!

Job summary

Fishkill Center for Rehabilitation and Nursing is hiring full and part-time Cooks to join our dedicated team. You will prepare meals, including modified textures for therapeutic diets, supervise dietary aides, and ensure safety and sanitation in accordance with FDA guidelines.

The ideal candidate holds healthcare cooking certification (ServSafe or Sodexo), has at least one year of large-scale cooking experience, and can work weekends and holidays.

Qualifications

• Certification in healthcare cooking (ServSafe or Sodexo).
• Minimum one year of experience in large-scale cooking.
• Strong knowledge of large scale & therapeutic food prep.
• Must be able to do some physical work and work as a team member.
• High School Diploma or Equivalent.
• Excellent customer service & communication skills.
• Will manage Kitchen in absence of food service director.
• Must be available for weekends and Holidays.

Responsibilities

• Prepares food for meals, including modified textures for restricted and therapeutic diets.
• Supervises dietary aides in the preparation and serving of foods and beverages.
• Follows instructions of the Dining Services Director in the preparation of meals and maintains meal schedules.
• Prepares food by methods that conserve nutritive value and flavor.
• Ensures foods are palatable, attractive and in the proper form to meet resident needs.
• Assures safe handling and sanitation per FDA Food Code; stores and refrigerates items.
• Practices infection control policies and opens/closes the kitchen.
• Document temperatures of food prior to service; assist with special events.

Skills

Healthcare cooking certification

Large-scale cooking experience

Therapeutic diet prep knowledge

Food safety and sanitation

Team player

Excellent communication

Able to work weekends/holidays

Physical stamina

Education

High School Diploma or Equivalent

Job description

We Offer Competitive Salary:

Full Benefits Package:

Paid time Off:

Opportunities for Professional Growth:

Fishkill Center for Rehabilitation and Nursing, is currently looking to hire full and part time Cooks to join our dedicated team of professionals. We are looking for people who are passionate about their craft and bring professionalism to their work environment.

1199 Union benefits after 90 days!

Duties and Responsibilities:

• Prepares food for meals, including modified textures for restricted and therapeutic diets.
• Supervises dietary aides in the preparation and serving of foods and beverages.
• Follows instructions of the Dining Services Director in the preparation of meals and maintains meal schedules.
• Prepares food by methods that conserve nutritive value and flavor. Ensures foods are palatable, attractive and in the proper form to meet the individual needs of the residents.
• Assures that all food items are handled properly to ensure safety and sanitation standards according to State and Federal regulations. Properly stores, covers, and refrigerates necessary items. Ensures that foods are cooked to the appropriate temperatures according to the FDA Food Code, latest edition.
• Practices and supervises infection control policies.
• Responsible for opening and closing the kitchen
• Document temperatures of food prior to service, refrigeration and freezer
• Assist with preparation and execution of special events and theme meals
• Attends in-service education and dining services staff meetings as required.
• Performs other duties as assigned by the Dining Services Director.

REQUIREMENTS:

• Certification in healthcare cooking (ServSafe or Sodexo)
• Minimum one (1) year of experience in large-scale cooking
• Strong knowledge of large scale & therapeutic food prep
• Must be able to do some physical work
• Must be able to work as a team member
• High School Diploma or Equivalent
• Excellent customer service & communication skills
• Will manage Kitchen in absence of food service director
• Must be available for weekends and Holidays

Who we are:

We are an innovative skilled nursing facility within the Hudson Valley, specializes in caring for the elderly. Our successful reputation has been built by the efforts of our dedicated employees and is supported by Sapphire's future strategies, which reflect our appreciation for those who work in our organizations. Please join us and begin a successful and rewarding career.

Fishkill Center for Rehabilitation andNursing,c onsiders the health and safety of its residents, family members, and team members as its highest priorities. All offers of employment are conditioned on completing and passing a background and drug test, participating in mandatory vaccine programs (e.g., Covid-19), participating in testing requirements (e.g. Covid-19, TB) and using designated PPE when required

EOE Statement

WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved