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A leading company in Marion is seeking a Cook for full-time or part-time positions. The role involves preparing and serving meals while assisting kitchen staff. Benefits include flexible schedules, competitive wages, and comprehensive health coverage for full-time employees.
Position Type: Full Time / Part Time
Schedule: Cook 11:00 a.m. - 7:30 p.m.
The cook will assist the morning cook with lunch preparations and then prepare and serve the supper meal. The role also involves assisting other staff with kitchen duties.
Flexible schedules, competitive wages, and benefits including 50% daycare reimbursement. Must be 18 years or older.