Cook

Chateau Retirement; Lynnwood (WA); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k match

Life insurance

Paid holidays

Referral bonuses

Tuition program

Wellness program

Employee meals

ORCA card reimbursement

Bridge program

License reimbursement

Job summary

Chateau Retirement is seeking a Full-Time Cook in Lynnwood, WA to prepare quality meals for residents with attention to dietary needs and safety standards.

The role involves working Friday to Monday, 10:30 am to 7:00 pm, with a comprehensive benefits package including medical, dental, vision, 401k with employer match, and tuition programs. A background check and valid food handler permit are required.

Qualifications

• High school diploma or equivalent is required.
• Experience working with elderly residents preferred.
• Ability to read and understand order tickets, menus, and recipes in English.
• Valid food handler’s permit is required.
• Background check by DSHS before employment.

Responsibilities

• Prepare quality food with minimal supervision.
• Follow state regulations on cleanliness, food storage, and equipment use.
• Assist in catering or special events when needed.
• Assist with receiving and storing incoming orders.
• Perform other duties as assigned by Culinary Services Director.

Skills

Read order tickets

English literacy

Dietary requirements

Food safety

Elder care experience

Education

High school diploma or equivalent

Tools

Food handler permit

Job description

Cook# CookChateau Pacific - Lynnwood, WA 98087## OverviewSalary Range$22.00 - $26.00 HourlyPosition TypeFull Time## Description**Job Type**: Full-Time**Description**: As a Cook for Chateau Retirement, you will become a part of a company that focuses not only on the residents we serve, but also a company that puts employees first. Why do you want to apply and work for Chateau? The PEOPLE. Be a part of our Chateau family that prides itself not only on our outstanding care and love for the assisted living industry but prides itself on having fun and taking care of family.**Details**:* Benefits: Medical, dental, vision, fsa, 401k with employer match, $40,000 employer paid life insurance policy, 6 paid holidays, employee referral bonuses, tuition program, employee wellness program, discounted employee meals, ORCA card reimbursement, bridge program (HCA to CNA or LPN to RN), CNA/HCA/LPN/RN annual license reimbursement**\\*Some benefits require employee to work 30 or more hours per week and/or be over the age of 21\\**** **Wage: $22 - $26 per hour/ DOE*** **Schedule: Friday-Monday 10:30 am to 7pm****A Day in the Life**:* Prepare quality food with minimal supervision* Be aware of special dietary menu items and prepare them as needed* Work quickly and efficiently while maintaining Chateau’s food quality standards* Follow state regulations related to cleanliness, food storage guidelines, and equipment management in all food preparation and kitchen areas* Assist in preparations for catering or special events when needed* Assist with receiving and putting away incoming orders when needed* Other duties as assigned by the Culinary Services Director**Requirements:*** High School Diploma or (equivalent combination of education experience)* Previous experience working with the elderly preferred* Ability to read and comprehend order tickets, menus, and recipes in English* Valid food handler’s permit* Pass a Department of Social and Health Services background check (some negative actions can be acceptable)Chateau Retirement Communities is proud to be an equal opportunity employer. We celebrate diversity and are committed to providing an inclusive environment for all employees.