Cook

Midwest Health Inc; Leawood (KS); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Competitive salaries

Medical, dental and vision coverage

401(k) with company match

Scholarship program

PAID Employee Time Off

Employee-friendly environment

MUCH MORE!!!

Job summary

Fairways of Ironhorse is seeking a full-time cook to join our kitchen team. You will work under the supervision of the community's Dietary Managers to prepare meals per menu, recipe, and diet breakdowns for each meal.

We offer competitive salaries, medical/dental/vision coverage, 401(k) with company match, a scholarship program, paid time off, and an employee-friendly environment with opportunities for growth in a family-owned organization.

Qualifications

• Prepares foods according to menu, recipe, and diet breakdowns for each meal.
• Maintains high sanitation standards and food quality throughout service.
• Capable of working at a steady pace to meet meal times.

Responsibilities

• Prepares various foods depending on menu, recipe, and diet breakdowns for each meal.
• Ensures delivery of optimal food quality, timely service, as well as high sanitation standards.
• Must be able to work at a constant pace to ensure that food is prepared and served on time for each meal of the day.

Skills

Cooking

Food safety

Time management

Job description

Fairways of Ironhorse is looking for a full-time cook to round out our kitchen staff.

We offer:

• Competitive salaries!

• Benefits, including medical, dental and vision coverage!

• 401(k) with company match!

• A scholarship program!

• PAID Employee Time Off

• Employee-friendly environment and

• MUCH MORE!!!

When we talk about the meaning and importance of family, it’s with authority. We work every day with that sense of connection, respect and purpose to make life rewarding for everyone in our communities. We are proud of our family-owned, employee-friendly environment, and pride ourselves on the talents and experience of our valued employees in more than 60 locations.

As a Cook, you will work under the general supervision of the community's Dietary Managers to:

• Prepares various foods depending on menu, recipe, and diet breakdowns for each meal.

• Ensures delivery of optimal food quality, timely service, as well as high sanitation standards.

• Must be able to work at a constant pace to ensure that food is prepared and served on time for each meal of the day.

Apply online today, and join our growing family!