Cook

Avista Senior Living Management; Lake Havasu City (AZ); On-site; USD 23,000 - 24,000; Part time

Job summary

Avista Senior Living Lake Havasu City, AZ is seeking a PART-TIME COOK to join our dietary team. The role requires a high school diploma or GED, and prior cook experience is highly valued. The position offers Sunday to Wednesday 2:30-6:00 PM with an hourly rate of $17.00–$17.50.

We focus on scratch cooking, compassionate service for seniors, and leading a small kitchen team. Knowledge of culinary service management and required Food Handlers and Fingerprint Clearance Cards help ensure the highest

Qualifications

• Prior Cook experience preferred.
• Strong Communication.
• High school diploma or GED.
• Knowledge of basic culinary service management.
• Food Handlers Card.
• Fingerprint Clearance Card.

Responsibilities

• We are looking for a quality minded professional
• Knowledge of scratch cooking a definite plus as we look to elevate the expectations of food service
• Compassion for elderly and a desire to improve their quality of life is the focus of this food service operation
• The ability to lead others in appositive way
• An eye for detail

Skills

Strong Communication

Prior Cook experience

Knowledge of basic culinary service

Education

High school diploma or GED

Job description

Job Details: Level: Experienced, Job Location: Lake Havasu City, AZ 86406, Position Type: Part Time, Education Level: High School, Salary Range: $17.00 - $17.50 Hourly, Travel Percentage: None, Job Shift: Day, Job Category: Cooks, At Avista Senior Living, we offer team members the chance to do the kind of work that is meaningful and makes a difference every day. We are looking for people who live our mission of demonstrating exemplary red carpet service in all we do. The opportunity to grow, challenge yourself, and learn new skills is at your fingertips and we are always interested in talented individuals who desire to bring this innovative thinking to life in our communities.

Avista Senior Living is currently looking for a PARTTIME COOK to join our team at our community in Lake Havasu, AZ.

SHIFTWOULD BE SUNDAY -WENDESDAY 2:30-6:00PM

Responsibilities and Duties

• We are looking for a quality minded professional
• Knowledge of scratch cooking a definite plus as we look to elevate the expectations of food service
• Compassion for elderly and a desire to improve their quality of life is the focus of this food service operation
• The ability to lead others in appositive way
• An eye for detail

Qualifications: Qualifications and Skills

• Prior Cook experience is highly preferred
• Strong Communication
• High school diploma or GED
• Knowledge of basic culinary service management
• Food Handlers Card
• Fingerprint Clearance Card