Cook

Chick-fil-A; Kahului (HI); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Competitive Pay

Urgent Hiring

College Scholarships

Flexible Scheduling

Comprehensive Benefits

Free shift meals

Job summary

Chick-fil-A Kahului is seeking Back of House Team Members to help keep our kitchen running smoothly and safely. You will start shifts in fresh chef coats, set up stations with ingredients, and prepare iconic items like Chicken Sandwiches and Waffle Fries during breakfast, lunch, and dinner rushes.

We offer competitive pay in the $18.00–$22.00 per hour range, with flexible scheduling and opportunities for scholarships.

Qualifications

• Must be able to stand for long periods and lift up to 25–50 lbs.
• Saturday availability is REQUIRED for all roles.
• Full-Time requires Monday–Saturday availability (average 33+ hours/week).
• Part-Time requires availability of at least 4 days per week.

Responsibilities

• Prepare with Pride: Build and prepare high-quality food consistently, ensuring every meal meets Chick-fil-A’s standards.
• Master Order Accuracy: Use KPS screens, labels, and box tabs to ensure correct orders.
• Maintain a Safe Environment: Follow food safety and cleanliness guidelines.
• Organize for Success: Keep kitchen, chutes, and inventory organized and restocked.
• Communicate Effectively: Work with Front of House to streamline service and minimize wait times.

Skills

Quality-Focused

Reliable & Adaptable

Team-Oriented

Job description

Back of House Team Member – Join the Heart of the House at Chick-fil-A Kahului

Rate of Pay: $18.00 – $22.00 per hour*

Job Type: Full-time / Part-time

“We are glad you found us, and glad you're here. At our restaurant, we seek to genuinely show care to all we come in contact with, whether a new guest or each other.” — Owner Sean Whaley

At Chick-fil-A Kahului, the Back of House is the "Heart of the House." This is where our commitment to excellence begins. Working for an independent Owner/Operator means you are part of a team that values your growth and personal success. Whether you are looking for your first job or a career in culinary leadership, we provide a supportive, fast-paced environment where you can make a real impact.

What does a shift look like at Chick-fil-A as a Back of the House Team member?

As a Back of House Team Member at Chick-fil-A, your day begins with a fresh chef coat. You will begin your shift by setting up kitchen stations with fresh ingredients. You’ll prepare iconic items like Chicken Sandwiches and Waffle Fries, ensuring quality and speed during fast-paced breakfast, lunch, and dinner hours. Working closely with your team, you’ll maintain a clean and safe kitchen, restock supplies, and follow proper food safety standards to keep operations running smoothly.

Why You Will Love Being Part of Our Ohana:

• Competitive Pay: Standard range of $18.00 – $22.00 per hour based on experience.
• Urgent Hiring: We are looking for hardworking, detail-oriented individuals to join us immediately.
• College Scholarships: We offer competitive scholarship opportunities to help you reach your educational goals.
• Flexible Scheduling: We value your time for family and rest. Closed every Sunday!
• Comprehensive Benefits: Health, Dental, Vision, Life, and Disability insurance, plus 401(k) matching.
• Perks: Free shift meals, paid training, and potential bonus opportunities.

What You Will Do (Kitchen Excellence):

• Prepare with Pride: Build and prepare high-quality food consistently, ensuring every meal meets Chick-fil-A’s rigorous standards.
• Master Order Accuracy: Leverage KPS screens, sticky special labels, and box tabs to ensure every order is perfect.
• Maintain a Safe Environment: Follow strict food safety and cleanliness guidelines to protect our guests and team.
• Organize for Success: Keep the kitchen, chutes, and inventory organized and restocked to ensure smooth operations.
• Communicate Effectively: Work closely with the Front of House team to streamline service and minimize wait times.

Who We Are Looking For::

• Quality-Focused: One who enjoys making great food and takes pride in the details.
• Reliable & Adaptable: One who has a strong work ethic and thrives in a high-energy, fast-paced kitchen.
• Team-Oriented: One who values teamwork and love helping others succeed.
• Availability Requirements:
• Saturday Availability is REQUIRED for all roles.
• Full-Time: Requires Monday–Saturday availability (average 33+ hours/week).
• Part-Time: Requires availability of at least 4 days per week.
• Shift Options:
• While we are primarily seeking the shifts below, we offer flexibility and can provide shorter shifts to fit your schedule:
• Morning: 5:30 AM – 3:00 PM
• Mid-Shift: 10:30 AM – 7:00 PM
• Night: 3:00 PM – 11:00 PM
• Physical Ability: Able to stand for long periods and lift up to 25–50 lbs regularly.

Our Commitment to You:

Chick-fil-A has been rated #1 in customer service for 10 years running because we take care of our people. From scholarship opportunities to intentional leadership development, we are here to help you reach your professional goals.

Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). It was at the Dwarf House® that Truett created the Chicken Sandwich. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. The recipe has not changed since the Original Chicken sandwich was created. Chick-fil-A is America's #1 fast food restaurant.