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A leading company in senior living is seeking a dedicated Cook for their Joliet location. This part-time role involves preparing meals according to established guidelines and ensuring high-quality food service. Ideal candidates will have some experience in food prep and safe food handling, along with a preference for a high school diploma. Join a compassionate team and contribute to creating a pleasant dining experience for residents.
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This range is provided by Solstice Senior Living. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
$17.50/hr - $19.00/hr
COOK
Part-time afternoons 2:30/3p to 7/7:30p Approximately 20 hours per week.
SUMMARY Of Duties
The Cook is responsible for preparing food in accordance with the approved menu, current standards, guidelines, and regulations with established procedures, and as may be directed by the Executive Director and/or Culinary Services Director to assure that quality food service is always provided.
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