Cook

perry memorial hospital; Illinois; On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player seeks a dedicated food service professional to prepare and cook meals for hospital patients and staff. This full-time position involves working in a dynamic environment, where you'll be responsible for ensuring that high-quality meals are prepared in accordance with set procedures. You will play a vital role in the well-being of patients and staff by providing nutritious meals while adhering to food safety standards. If you have a passion for food service and enjoy working independently, this opportunity is perfect for you.

Qualifications

• Experience in quantity food preparation preferred.
• Food Sanitation certificate preferred.

Responsibilities

• Prepares, seasons, and cooks food for various hospital services.
• Follows set procedures for food preparation and sanitation.

Skills

Good communication skills

Ability to work independently

Motor coordination

Education

Experience in quantity food preparation

Food Sanitation certificate

Job description

Job Type: Full Time, Rotating, Hours vary between 5:30am - 7pm. Rotating weekends.

Posted: 06/23/2021

Job Summary:
Prepares, seasons, and cooks food using set procedures for hospital patients, staff, day care, jail, schools, and catering.

Education and Experience:
Experience in quantity food preparation preferred; Food Sanitation certificate preferred.

Knowledge, Skills and Abilities:
Good communication skills; ability to work independently; ability to use proper body mechanics when lifting, pushing and pulling; motor coordination to work with equipment.