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A leading healthcare facility is seeking a full-time cook responsible for preparing and cooking meals for patients, staff, and various catering services. The ideal candidate will possess experience in large-scale food preparation and a Food Sanitation certificate. This role requires strong communication skills and the ability to work independently.
Full Time , Rotating , Hours vary between 5:30am - 7pm. Rotating weekends.
Posted 06/23/2021
Job Summary:
Prepares, seasons, and cooks food using set procedures for hospital patients, staff, day care, jail, schools, and catering.
Education and Experience:
Experience in quantity food preparation preferred; Food Sanitation certificate preferred.
Knowledge, Skills and Abilities:
Good communication skills; ability to work independently; ability to use proper body mechanics when lifting, pushing and pulling; motor coordination to work with equipment.