Cook

US Healthcare Consulting Holdings LLC; Huntsville (AL); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Full-time schedule

Benefits package (health, dental, visn

401(k), PTO

Job summary

Huntsville Rehabilitation and Wellness in Huntsville, AL is seeking a dependable full-time Cook to join our dietary team. You will prepare and serve meals following planned menus and standardized recipes, while ensuring accuracy of portioning and diet textures as ordered.

We emphasize food safety and teamwork, with opportunities to work with dietary aides and nursing staff to ensure every resident gets the right meal on time.

Qualifications

• Experience cooking in healthcare or long-term care
• Ability to follow dietary orders and written instructions
• ServSafe or food handler certification preferred (or willingness to obtain)
• Reliable attendance; ability to work weekends/holidays on a rotating basis
• Must be able to stand long periods and lift up to 50 pounds
• Respectful, patient-friendly approach to residents

Responsibilities

• Prepare and serve meals per menus, recipes, and portions
• Prepare therapeutic and texture-modified diets as ordered
• Follow food safety, sanitation, and temperature guidelines
• Keep kitchen and equipment clean and organized
• Assist with receiving, storing, and rotating food and supplies
• Collaborate with dietary aides, Dietary Manager, and nursing staff to serve meals on time

Skills

Healthcare cooking

Follow recipes & diet orders

ServSafe certification (preferred)

Reliability & weekend availability

Stamina & lifting up to 50 lb

Positive attitude towards residents

Job description

Full-Time Cook

Huntsville Rehabilitation and Wellness | Huntsville, AL

Do you take pride in cooking food people look forward to? At Huntsville Rehabilitation and Wellness, mealtime is one of the best parts of our residents’ day, and our cooks make that happen. We are looking for a dependable, full-time Cook to join our dietary team.

What You’ll Do

• Prepare and serve meals according to planned menus, standardized recipes, and portion guidelines

• Prepare therapeutic and texture-modified diets (such as mechanical soft and pureed) as ordered for each resident

• Follow food safety, sanitation, and temperature guidelines at every step, from storage to service

• Keep the kitchen, equipment, and work areas clean and organized

• Help receive, store, and rotate food and supplies

• Work as part of a team with dietary aides, the Dietary Manager, and nursing staff to make sure every resident gets the right meal on time

What We’re Looking For

• Previous cooking experience in a healthcare, long-term care, school, or high-volume kitchen preferred

• Ability to follow recipes, diet orders, and written instructions accurately

• ServSafe or food handler certification preferred (or willingness to obtain)

• Reliable attendance and the ability to work weekends and holidays on a rotating basis

• Ability to stand for long periods and lift up to 50 pounds

• A positive attitude and respect for the residents we serve

What We Offer

• Full-time schedule

• Benefits package for full-time employees, including health, dental, vision, 401(k), PTO

• A supportive team and a workplace where your work makes a difference every single day