Cook

Lakehouse Tavern; Hopkinton (NH); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Free meals for staff

Health insurance

Friendly kitchen environment

Job summary

Lakehouse Tavern in Hopkinton, NH is seeking Prep and Line Cooks to join our kitchen team. We pride ourselves on making all meals from scratch and providing excellent service to loyal customers. We promote from within and offer training with potential to move up the line.

Benefits include free meals and health insurance, in a friendly kitchen environment. Responsibilities include preparing all served food, planning production to align with service hours, memorizing menu items and portions, and

Qualifications

• Experience in cooking or culinary arts preferred.
• Knowledge of kitchen equipment and techniques desired.
• Ability to thrive in a fast-paced team environment.

Responsibilities

• Prepare all served food.
• Plan food production to coordinate with meal serving hours.
• Memorize and follow recipes, abbreviations, and portions.
• Follow standard recipes and special diet orders.
• Operate standard kitchen equipment safely and efficiently.
• Adhere to sanitation and food production codes.
• Clean and maintain kitchen equipment, utensils, and appliances.

Skills

Self-motivation

Attention to detail

Teamwork

Fast-paced environments

Food safety awareness

Tools

Kitchen equipment knowledge

Job description

Lakehouse Tavern in Hopkinton, NH is looking for Prep and Line Cooks to join our kitchen team. We pride ourselves on making all of our meals from scratch, and are committed to providing excellent service to our loyal customers. Our ideal candidate is a self-starter, motivated, and hard-working. We promote from within, and we are willing to train prep cooks, with the possibility of moving up the line from there. We are also looking for experienced line cooks to assist with prep, and work fry or saute. We provide free food to all kitchen employees, health insurance is available, and a friendly kitchen environment. We open at 12pm and close the kitchen at 9pm, so no crazy late nights! We are located on 157 Main St. in Hopkinton, NH.

Responsibilities

• Prepare all served food
• Plan food production to coordinate with meal serving hours
• Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions.
• Follow standard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Adhere to all sanitation and food production codes
• Clean and maintain kitchen equipment, utensils, and appliances

Qualifications

• Previous experience in cooking, culinary arts, or other related fields
• Knowledge of kitchen equipment and cooking techniques
• Strong attention to detail
• Ability to thrive in a fast-paces environment
• Ability to work well in teams