Cook

Vi Living; Hilton Head Island (SC); On-site; USD 27,000 - 33,000; Full time

Benefits offered by this job

Sign-on bonus

Benefits within 30 days

Paid time off

401k with company match

Daily free employee meal

Job summary

Vi Living’s TidePointe, a Vi Community on Hilton Head Island, SC, is seeking a Full-Time Cook to prepare meals for residents with care and creativity. You will work four 10-hour shifts weekly, enjoying three days off, with no late-night hours to fit your life. A $2,000 sign-on bonus and benefits within 30 days are offered.

Join a supportive culinary team dedicated to quality, training, and meaningful work. Compensation ranges from $21.00 to $24.00 per hour, based on experience, with

Qualifications

• 1 year basic line cooking experience in a high quality restaurant, country club, hotel or senior living company.
• High school diploma or GED preferred.
• Food Handler certificate required or willingness to obtain.
• Valid driver’s license where applicable.

Responsibilities

• Cook and assist in preparing all types of food.
• Maintain a safe, clean and sanitary work area.
• Assist with receiving and stocking deliveries per proper rotation.
• May assist kitchen attendant as needed.

Skills

Basic line cooking experience

Education

High school diploma or GED

Tools

POS system

Job description

Overview

Full-Time Cook | A Career That Leaves Time for Life

Sign-on bonus: $2,000

Eligible for benefits within 30 days!

Love cooking but looking for more time to enjoy life outside the kitchen? Bring your culinary talents to TidePointe, a Vi Community on Hilton Head Island, where you can create delicious meals, build meaningful connections, and have fun with a team that takes pride in its work.

Four Days in the Kitchen. Three Days for You.

Our full-time cooks work four 10-hour shifts, giving you three days off each week to spend with family and friends, pursue your hobbies, or simply recharge. And with no late-night hours, you can enjoy a culinary career that fits your life.

Cook for People Who Appreciate You

Here, the people enjoying your food become familiar faces. You'll prepare meals for seniors who appreciate the care, creativity, and effort our culinary team brings to the table. A favorite dish or a thoughtful touch can make someone's day-and you get to be part of that.

Great Food. Great Team. A Little Fun Along the Way.

We care about quality, take pride in our service, and enjoy working together. Join a supportive team that pitches in, shares ideas, and finds time for laughter along the way.

More Reasons to Join Us

• Competitive pay
• Generous paid time off
• Medical, dental, and vision benefits
• Tuition reimbursement and scholarship opportunities
• Ongoing training and professional development

If you're passionate about food and want a role where your work is appreciated and your time outside work matters, we'd love to meet you.

Sign-on bonus: $2,000

Compensation: $21.00 - $24/hour or MORE based on experience

Eligible for benefits within 30 days!

Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi.

What We Offer:

• Competitive pay
• Exceptional benefits
• Generous Paid Time Off - start accruing on day one
• 401k with company match
• Paid maternity and paternity benefits
• Award-winning training and development
• Tuition Reimbursement
• Luxury work environment
• Meaningful and rewarding work
• Daily free employee meal

TidePointe, a Vi Community, is located at 700 TidePointe Way, Hilton Head Island, SC 29928

Responsibilities

Cook

Assist in preparing all types of food while maintaining a safe, clean and sanitary work area. You will also assist with receiving and stocking deliveries using proper rotational practices. May assist kitchen attendant as needed.

Qualifications

• Qualified applicants will preferably possess 1 year basic line cooking experience within a high quality restaurant, country club, hotel or senior living company.
• High school diploma or GED equivalent is preferred.
• Possess or be willing and to obtain Food Handler certificate, as required.
• Must possess a valid and valid driver's license, where applicable.

Additional requirements include:

• Basic knowledge in all facets of kitchen work.
• Keen eye for details.
• Ability to follow recipe cards accurately and use a Point of Sale (POS) system

Pay Range

USD $19.52 - USD $23.91 /Hr.