Cook

Navajo Nation Gaming Enterprise; Fruitland (NM); On-site; USD 30,000 - 40,000; Full time

Job summary

Navajo Nation Gaming Enterprise in Fruitland is seeking a Cook to join their team. The role emphasizes preparing hot and cold food items while adhering to safety and policy standards.

The ideal candidate will work under the direction of the Sous Chef and maintain a safe work environment. This is a full-time position, suitable for entry-level candidates eager to learn in a dynamic kitchen environment.

Qualifications

• Ability to prepare hot and cold food items according to recipes.
• Maintaining food safety and preparation standards.

Responsibilities

• Prepare hot and cold food items in accordance with production requirements.
• Maintain all food preparation standards in a safe, accident-free environment.

Job description

Join to apply for the Cook role at Navajo Nation Gaming Enterprise

Under general direction from the Sous Chef, Restaurant Chef, Executive Chef, Pastry Manager and/or Travel Center Supervisor, the cook maintains an efficient restaurant and travel center operations by preparing hot and cold food items in accordance with production requirements, recipes and established policies and procedures. Maintains all food preparation standards in a safe, accident-free environment.

Overview

Overview information is not provided in the original; the core duties are described above. The role focuses on preparation of food items and adherence to safety and policy standards.

Responsibilities

• Prepare hot and cold food items in accordance with production requirements, recipes and established policies and procedures.
• Maintain all food preparation standards in a safe, accident-free environment.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Gambling Facilities and Casinos