Cook

Momentous Health at Franklin; Franklin (OH); On-site; USD 32,000 - 42,000; Full time

Job summary

Momentous Health at Franklin is seeking a caring Dietary Cook to prepare meals for residents in our welcoming community. You will work under CMS and state regulations, assist with meal service, and help maintain a clean kitchen and dining area.

The successful candidate will communicate well, demonstrate punctuality, and collaborate with the healthcare team to provide compassionate, quality nutrition to residents.

Qualifications

• Excellent communication skills both written and verbal.
• Ability to respect all members of the healthcare team
• Solid work history with excellent attendance and punctuality and Patience, understanding and compassion for those requiring our care.

Responsibilities

• Cook and prepare meals in accordance with CMS and State Regulations
• Cook and prepare meals as per Registered Dietician recomendations
• Assisting with meal and snack preparation
• Working in the dish room as requested
• Serving food and/or assisting residents
• Maintaining the cleanliness and sanitation of kitchens and dining rooms
• Assisting our Cooks in preparing meals

Skills

Communication skills

Healthcare teamwork

Attendance & punctuality

Job description

Are you a caring person who wants to make a difference in someone’s life?
If so then Momentous Health at Franklin is the place to work! As a Dietary Cook with Momentous Health, you have an opportunity to make an impact on our residents.
We care for our residents as well as our staff. Come and enjoy a great working environment where all staff are made to feel welcome!

Dietary Cook Responsbilities:

• Cook and prepare meals in accordance with CMS and State Regulations
• Cook and prepare meals as per Registered Dietician recomendations
• Assisting with meal and snack preparation
• Working in the dish room as requested
• Serving food and/or assisting residents
• Maintaining the cleanliness and sanitation of kitchens and dining rooms
• Assisting our Cooks in preparing meals

Dietary Cook Skills and Qualifications

All qualified applicants should possess the following qualities:

• Excellent communication skills both written and verbal.
• Ability to respect all members of the healthcare team
• Solid work history with excellent attendance and punctuality and Patience, understanding and compassion for those requiring our care.